Hyderabad Chicken Dum Briyani
Hyderabad Chicken Dum Briyani

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, hyderabad chicken dum briyani. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Hyderabad Chicken Dum Briyani is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Hyderabad Chicken Dum Briyani is something that I’ve loved my whole life.

Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. Hyderabadi Chicken Dum Biryani is a very lengthy process but at the same time is the easiest. Chicken Dum Biryani is a slow cooking process and this process is very essential to bring the perfect flavors out of the dum biryani.

To get started with this particular recipe, we must prepare a few ingredients. You can have hyderabad chicken dum briyani using 15 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Hyderabad Chicken Dum Briyani:
  1. Make ready Chicken
  2. Make ready Curd
  3. Take Green chilly
  4. Take Onion 5 no
  5. Get Tomato 1 no
  6. Get Ginger garlic paste
  7. Get Garam masala
  8. Make ready Red chilly powder
  9. Get Chicken masala
  10. Get Briyani Masala
  11. Make ready Spices
  12. Prepare Mint
  13. Prepare Coriander
  14. Make ready Turmeric Powder
  15. Make ready Salt

Chicken dum biryani recipe with step by step pictures. Dum biryani, a classic dish of the Mughal Nizams is an eye-catching aromatic rice loved Sealed & cooked on a slow dum process, trapping the steam inside for even cooking. You can find one such Kachi hyderabadi biryani here that I shared. Hyderabadi biryani is one of India's most famous biryanis,some say biryani is synonymous with Hyderabad.

Instructions to make Hyderabad Chicken Dum Briyani:
  1. Mariantion. Mariate the chicken with curd, green chillies, ginger garlic paste turmeric powder, garam masala, Chicken masala, Red chilly powder, mint and coriander leaves. Little salt. Mix it. Marinate for 30 mints
  2. In a pan, heat oil. Add onion. Fry it till it is brown color. Keep it aside
  3. In PRESSURE cooker.Heat oil, add remaining onions and green chillies. Saute it till it is transparent. Add little tomato(optional). Then ginger garlic paste. Saute well till it's raw smell goes
  4. Add mint and mint and coriander leaves. Little briyani masala and add salt.
  5. Add marinated chicken into this and cook for 4 minutes
  6. Meanwhile, boil water in a heavy bottomed pan. Add oil, salt and ghee. As well as bay leaves and all spices into it. If want add mint and coriander leaves also
  7. Once water boiled, add soaked basmati rice. Once it is half cooked, strain the water and let it cool off
  8. Once chicken marinated gravy starts cooking, add rice in a layer, following ghee, fried onion and mint coriander leaves alternatively
  9. Add saffron milk or food color.
  10. Close the cooker with whistle.. keep the flame in medium flame for 5 mints. Low flame for 5 min
  11. Once Briyani ready, serve it with Rita. I used carrot onion raita

The crown dish of the Hyderabad. Popular variations use chicken instead of goat. There are various forms of Hyderabadi biryani. One such biryani is the kachay gosht ki biryani or the dum. Hyderabadi Chicken Dum Biryani is a delicious Indian recipe served as a Main.

So that’s going to wrap this up with this special food hyderabad chicken dum briyani recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!