Mike's Spicy Asian Ramen Soup
Mike's Spicy Asian Ramen Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mike's spicy asian ramen soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mike's Spicy Asian Ramen Soup is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mike's Spicy Asian Ramen Soup is something which I have loved my whole life.

"Mike's Mighty Good has permanently changed my lunch game. Never knew an 'instant soup' could be so good." The broth is delicious, rich, porky, a little sweet, and spicy. The noodles always come out perfectly tender and delicious.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Asian Ramen Soup:
  1. Get 3 Packages Oriental Ramen Noodles [with seasoning packets]
  2. Prepare 1 Pound Presteamed Shrimp [deshelled - added last]
  3. Prepare 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
  4. Get 4 Cups Water [more of needed]
  5. Make ready 1.5 Cups Fresh Cabbage [sliced thin]
  6. Prepare 1/2 Cup Fresh Chopped Cilantro Leaves
  7. Get 1/8 Cup Fine Minced Jalapenos
  8. Make ready 1 Small Can Bamboo Shoots [drained]
  9. Get 1 Small Can Water Chestnuts [drained]
  10. Make ready 1 (15 oz) Can Baby Corn [drained]
  11. Take 1/8 Cup Fine Minced Jalapenos
  12. Prepare 2 tbsp Siracha Sauce
  13. Make ready 1/2 tsp Crushed Thai Chillies
  14. Prepare 1/2 Can Bean Sprouts
  15. Get 1/3 Cup Green Onions [+ reserves for garnish]
  16. Take 1/2 Cup Dried Shitake Mushrooms
  17. Make ready 1 tsp HonDashi
  18. Get 1/2 tsp Fresh Ground Black Pepper
  19. Make ready 1/2 tsp Dried Thai Peppers
  20. Get 2 tbsp Siracha Sauce [added last]
  21. Make ready 1 tbsp Fine Minced Pickled Ginger
  22. Prepare 1/4 tsp Chinese 5 Spice
  23. Take ● For The Sides
  24. Prepare Siracha Hot Sauce
  25. Make ready Sesame Seeds

See more ideas about Ramen recipes, Recipes, Asian recipes. Recipe Tonkotsu Ramen (Japanese Pork Bone Noodle Soup) with Chashu Pork Belly & Shoyu Tamago Soy Sauce. I hope you get a laugh at today's video. Tysen and I had fun trying different foods.

Steps to make Mike's Spicy Asian Ramen Soup:
  1. Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
  2. Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
  3. Dried Asian mushrooms pictured.
  4. In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
  5. Add your shrimp and Siracha and boil for 2 minutes longer.
  6. Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!

If you like this video and would like to see more please give me a. The rest of the Spicy Pork Ramen Noodle Soup consists of noodles, veggies and just-soft boiled eggs. I like to throw on a few chilli flakes at the end too. It gives the soup a lovely spicy kick, but you can leave it out (or serve the chilli flakes on the side) if that sounds too spicy. Hot spicy ramen noodles soup using Sriracha sauce is spicy food lovers heaven!

So that is going to wrap it up for this special food mike's spicy asian ramen soup recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!