Moms Special Jollof rice
Moms Special Jollof rice

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, moms special jollof rice. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Moms Special Jollof rice is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Moms Special Jollof rice is something which I’ve loved my whole life.

Thank you for tuning in today. My name is Gloria, am on YouTube to educate and also to share my life experience to everyone that comes across my channel. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Jollof rice is a dish popular not only in Nigeria but in several other West-African countries, such as From simple healthy soups to sumptuous cakes for special occasions, all our recipes have been tried and.

To begin with this particular recipe, we have to prepare a few ingredients. You can have moms special jollof rice using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Moms Special Jollof rice:
  1. Make ready rice
  2. Make ready onion
  3. Prepare tomatoes
  4. Take garlic
  5. Make ready ginger
  6. Make ready carrots
  7. Make ready peas
  8. Get mushrooms
  9. Make ready kidney beans
  10. Prepare smoked ham
  11. Make ready stock beef stock
  12. Get salt
  13. Take fresh thyme
  14. Prepare vegetable oil
  15. Make ready tomato puree
  16. Prepare water

This is an incredibly easy, but delicious recipe. The uniqueness of this jollof rice lies in the roasting of the bell peppers, tomatoes, onions, and garlic. There's a reason people fight for party jollof rice at events especially weddings! Everybody wan do take away, why? because home made rice is not the same with party rice.

Steps to make Moms Special Jollof rice:
  1. dice onions, tomatoes ,ginger, and garlic finely
  2. chop carrots
  3. add oil to a large pan, then fry garlic, ginger and onion until golden brown
  4. add smoked ham n fry for 3 mins
  5. then add tomatoe puree
  6. fry until mixture thickens up then add beef stock and tomatoes
  7. leave to cook for about 12 mins unt stew thickens
  8. then throw in your peas , carrots, thyme, salt ,kidney beans and water
  9. then finally add your rice to the mixture and let simmer on a very low heat for about 20-25 mins until rice cooks

This is easy to make and you don't need plenty senrenren to cook it. Ghanaian jollof rice is a rice cooked in a stew or flo in Ghanaian. The stew consists of sweetness from passata and tomato puree, heat from chilli and garlic. The best tip I can give you is to eat your Ghanaian Jollof rice the next day, especially if you are making it for guests or a special occasion. The Nigerian rice recipe discussed here is the classic Nigerian Jollof Rice prepared at parties.

So that is going to wrap it up for this special food moms special jollof rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!