![Mike's Slimy Chicken & Rice [awful name-excellent taste]](https://img-global.cpcdn.com/recipes/c29599de862134e9/751x532cq70/mikes-slimy-chicken-rice-awful-name-excellent-taste-recipe-main-photo.jpg)
Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's slimy chicken & rice [awful name-excellent taste]. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mike's Slimy Chicken & Rice [awful name-excellent taste] is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Mike's Slimy Chicken & Rice [awful name-excellent taste] is something that I have loved my entire life. They are fine and they look wonderful.
Unique flavors with a fresh, homemade taste. Slice chicken breasts in half, lengthwise. Combine seasoning and mayonnaise in a shallow dish or bowl and mix together.
To get started with this particular recipe, we have to prepare a few components. You can have mike's slimy chicken & rice [awful name-excellent taste] using 22 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Slimy Chicken & Rice [awful name-excellent taste]:
- Prepare ● For The Proteins
- Take 4 EX LG Chicken Thighs [skin on - bone in]
- Take 1 (12.5 oz) Drained Can Chicken Breasts [crushed/shredded]
- Take ● For The Soup Base
- Make ready 1 Can Campbells Cream Of Chicken Soup
- Make ready 1 Can Campbells Cream Of Mushroom Soup
- Make ready 1 Cup Whole Milk [more if needed to thin your mixture]
- Get 4 Cups Uncle Ben's Instant Rice
- Take 1 (4 oz) Can Drained Mushrooms [more if desired]
- Get 1/2 tsp Fresh Ground Black Pepper
- Prepare 1/2 tsp Granulated Garlic Powder
- Prepare 1/2 tsp Granulated Onion Powder
- Get 1 tbsp Knorrs Chicken Powder
- Get 1/2 tsp Dried Rosemary
- Make ready 1 tsp Hot Paprika
- Make ready 1 (4 oz) Can Sliced Black Olives [topper]
- Get 1/2 Cup Chopped Green Onions [+ reserves for topper]
- Take 1/2 Cup Kraft Shredded Cheddar & Swiss Cheese [topper]
- Take ● For The Options [to taste]
- Take Sweet Corn
- Get Sweet Peas
- Get Thin Sliced Carrots
There's something fishy going on in the Unnatural Quarter. Bodies are floating face-down, the plumbing is backing up, and something smells rotten—even to a zombie detective like Dan. So, a few times the raw chicken I'm cooking has a sliminess feel to it, and I read that that's a sign of rottenness. It doesn't smell any worse than chicken usually does.
Steps to make Mike's Slimy Chicken & Rice [awful name-excellent taste]:
- What you'll need in steps 1, 2 & 3.
- Seasonings pictured.
- You'll eventually top your soup mixture and chicken with shredded cheese.
- Mix your soup base with your drained canned chicken breasts. Break them all up well.
- Rinse and pat dry your extra large chicken thighs.
- Add your chicken thighs to your soup mixture.
- Cover your chicken thighs with your soup base.
- Top total mixture with chives, cheese and sliced black olives.
- Seal tightly and bake at 425° for 1 hour.
- Place your chicken over your rice. Garnish with chives. Enjoy!
The chicken and bacon flavour combination is always a crowd pleaser, and this recipe is no Great to have Mike on board a man with huge nollege, will deffinately will try this recipe and look forward to the. Will be back to try other items. Eating chicken that has gone bad can make you very ill, regardless of whether it's raw or cooked. If this slime remains even after rinsing the chicken under water, however, there is a good chance that. Read reviews from world's largest community for readers.
So that’s going to wrap this up for this special food mike's slimy chicken & rice [awful name-excellent taste] recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!