Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, hyderabadi chicken dum biryani. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Hyderabadi Chicken Dum Biryani is a World famous Dish, it is made using chicken which is marinated then cooked and then is added to cooked rice and again. हैदराबादी बिरयानी बनाने का आसान तरीक़ा । Watch the making of Hyderabadi Chicken Dum Biryani. Hyderabadi Chicken Dum Biryani is a very lengthy process but at the same time is the easiest.
Hyderabadi chicken Dum Biryani is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Hyderabadi chicken Dum Biryani is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook hyderabadi chicken dum biryani using 15 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hyderabadi chicken Dum Biryani:
- Make ready Rice
- Prepare Chicken
- Get oil
- Make ready large Onion
- Get Saffaron or yellow colour and orange colour
- Get tomato
- Make ready mint leaves(finely Chopped)
- Prepare Ghee
- Prepare Salt - as per taste
- Prepare For marination of chicken-
- Get chilli powder
- Take Garam Masala
- Prepare Curd
- Take green chillies
- Make ready Ginger Garlic paste
Hyderabadi Chicken Dum Biryani is world famous and the dish is flown to many countries from Hyderabad, native to Hyderabad, Chicken biryani is Hyderabadi Chicken Biryani is the technique of cooking Biryani helps to make the recipe much more delicious because the closing accomplishes. Hyderabadi Chicken Dum Biryani is a delicious Indian recipe served as a Main. Find the complete instructions on Bawarchi. Now drop the marinated chicken in that oil and keep it aside.
Instructions to make Hyderabadi chicken Dum Biryani:
- Start with marination. And marinate the chicken for atleast 2 hrs. You can also put it overnight in advance.
- Wash and soak rice for 1/2 hour.
- Boil water in a large utensil as we need a lot of water. Into the water add 3tbsp oil, 10 whole black pepper, Cumin and 2 to 3 green chillies and bring the water to boil. Once a water is boiled add drained rice and cook it for atleast 7 to 10 mins on high flame till it's 80% cooked. Now drain the rice and put aside.
- Heat oil in a big pot, add the onion till it's golden brown. Now take aside some onion to put it in the layering of the rice.
- Now in that pot add the marinated Chicken and cook it properly. When the chicken is tender. Now add the first layer of rice over it, and top it with mint leaves, some ghee, fried onion, and tomato pieces. Now add the left rice into the pot and top it with some black pepper powder and lil bit garam masala powder and ghee. Now pour the orange and yellow colour and make sure both colour should not be mixed.
- Now put the pot on high flame and cover the pot with aluminium foil and cover the lid and put some heavy thing on the lid. After 5 minutes slow down the flame and cook for atleast 25 to 30 mins.
- Once it's done, mix the chicken and rice carefully. Now Dum Biryani is ready to serve hot…..!
Take rice in another vessel, add whole garam masala, biryani leaves, salt and allow it to cook. Hyderabadi biryani is one of India's most famous biryanis,some say biryani is synonymous with Hyderabad. The crown dish of the Hyderabad. Popular variations use chicken instead of goat. There are various forms of Hyderabadi biryani.
So that is going to wrap it up for this exceptional food hyderabadi chicken dum biryani recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
