Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, groundnut soup and cassava swallow. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Groundnut soup and cassava swallow is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Groundnut soup and cassava swallow is something that I’ve loved my whole life. They are fine and they look wonderful.
Cooking This Cassava Leaf Soup Will Make Your Boyfriend Propose 🇸🇱 Groundnut soup looks east, then west, then backward. It's a heavy, warming food that's usually made with peanut butter, palm oil, smoked fish, and goat While the groundnut soup cooked on a burner inside, she sat on the stoop and kneaded the cassava and plantain with her hand, then brought me.
To begin with this recipe, we must first prepare a few ingredients. You can have groundnut soup and cassava swallow using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Groundnut soup and cassava swallow:
- Prepare 2 cups groundnut
- Prepare Crayfish
- Get Pepper
- Take Seasoning
- Prepare Salt
- Make ready Palm oil
- Make ready Beef/ dry fish / kpomo
- Make ready Ugwu
Groundnut soup refers to egusi soup which is commonly eaten with fufu in Africa. I've also eaten it with African spinach stew. Fufu doesn't need butter. after bringing the cassava and plantain to boil, you peel them, allow to cool and blend straight away. Groundnut (Arachis hypogaea Linn.) of the family Fabaceae (Leguminosae) and sub-family Palpilionoideae is widely consumed by people Groundnut, though nutritive it is also medicinal.
Instructions to make Groundnut soup and cassava swallow:
- Remove fresh groundnut from shell, pick out bad ones and slightly fry in dry pan for 4-5 mins
- Bring down, allow to cool then grind with blender or take to the mill.
- Boil ur meat, dry fish, kpomo till soft remove dry fish. Add pepper, crayfish and seasoning to taste.
- Pour Palm oil allow to miss in properly then add groundnut paste and allow to thicken, then pour in ur ugwu and stir
- Serve along any swallow of choice.
Meanwhile, the uses and preparations of groundnut that were restricted to a place will be known to. This special day I decided to make a meal that everyone in the house ate and was so satisfied. This is a special delicacy called "Bobolo and mbooo" the local name. Usually groundnuts are fried, ground and cooked with water and meat to make a delicious paste. Growing Groundnut and Cassava in Ghana.
So that’s going to wrap it up with this exceptional food groundnut soup and cassava swallow recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!