Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed mirchi pakora. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How to make - Rajasthani Mirch Pakoras/Stuffed Green Chilli Pakora - Rajasthani Mirchi Vada Recipe - Mirchi Ka Pakoda - Mirchi Bhajji - Indian Vegetarian. Mirchi Pakoda (Pakora) is a fritter made with chilli. The key to this recipe is to choose right kind of chillies.
Stuffed mirchi pakora is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Stuffed mirchi pakora is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have stuffed mirchi pakora using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed mirchi pakora:
- Take 250 gm long green chilli
- Make ready 3tbsp gram flour
- Get 1/4tsp fennel seeds
- Take Salt
- Make ready 1/2tsp Red chilli powder
- Make ready 1 pinch soda
- Prepare Potato stuffing— 2 boiled potato
- Take Salt
- Make ready 1/4 red chilli powder
- Get 1 tsp dry mangopowder
- Get 1/2 tsp cumin seeds
- Make ready Green coriander
Mirchi translates to chilies and bajji to deep fried fritters made with gram flour. Stuffed Mirch Pakora recipe is a mix of spices blended together in gram flour that is a popular snack in the Indian subcontinent. Stuffed mirch pakora with hot tea is an ultimate combination. Here is a easy to make bharwan mirch pakora recipe.
Steps to make Stuffed mirchi pakora:
- Wash and dry chilies and cut the strait and remove the seeds
- After take 1 bowl mash the potato and take one pan put 1 s.oil and put cumin seeds and crackle
- Then after put mashed potatoes and all dry ingrideants and mixed them
- Make gram flour better the pakoras
- And take chilli and stuff with potato stuffing and dip the pakra better and deep fry
- Fry till golden brown in medium flame and serve these pakra with chutney
Hari mirch pakora is very spicy, tangy and mouth sizzling popular snack. Stuffed Chilly Pakora is a lovely bite for the teatime or as a ifthar snack. You can fill them with the choice of your favorite filling. Here i used a simple vegetable stuffing. Bharwan Mirchi Pakore- Stuffed Pepper Fritters.
So that is going to wrap it up for this special food stuffed mirchi pakora recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
