Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mirchi pakora. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Mirchi pakora is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mirchi pakora is something which I have loved my entire life.
Mirch Pakora is also known as Mirchi Bajji or Mirchi Bhajiya or Chilly Pakora. In Maharashtra and Goa, pakoras are known as Bhajji/bhajiya/bajji. The green chillies that are used are a Larger variety.
To get started with this particular recipe, we have to first prepare a few components. You can have mirchi pakora using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mirchi pakora:
- Take 2 tbsp Besan
- Get 1 tsp Chilli powder
- Prepare to taste Salt acc
- Make ready 1 tsp Garam masala powder
- Take Green chill
- Prepare Coriander leaves chopped
- Get oil for fry
It also known as Mirchi Bhaji. During raining, mirch pakora often used as snacks. There are many variant of mirch pakoras also. Usually we use green chilies in our normal spicy dishes, but sometimes these green chilies are a delicious snack by themselves.
Instructions to make Mirchi pakora:
- Mix all these masalas in besan And make it a thick paste and fill all these ingredients in chilli
- Heat oil and deep fry it
Ingredients for Stuffed Mirchi Pakoras Recipe. Learn how to make Mirchi Pakora at home with chef Smita Deo only on Rajshri Food. Enjoy your tea time with spicy and delicious Mirchi Pakora. Learn how to make chilli cheese poppers. Mirchi Pakora Recipe - Easy to prepare tasty & spicy fritters made with large green chilies.
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