Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, mike's grilled citrus chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Juicy and tender, this grilled chicken has a Mexican flair. The citrus isn't a noticeable flavor but it helps to tenderize the chicken breasts. When it's grilling season, this is an easy recipe anyone can make.
Mike's Grilled Citrus Chicken is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Mike's Grilled Citrus Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook mike's grilled citrus chicken using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Grilled Citrus Chicken:
- Take Grilled Citrus Chicken
- Get 2 large Boneless Chicken Breasts [roughly the same size]
- Take 1 large Fresh Orange [halved & squeezed-reserves rinds]
- Prepare 1 large Fresh Lemon [halved & squeezed-reserve rinds]
- Take 1 large Fresh Lime [halved & squeezed-reserve rinds]
- Prepare 1/2 tbsp Garlic Powder & Onion Powder
- Make ready 1 tbsp Dried Chives
- Take 1/3 tsp White Pepper
- Prepare 1 tsp Sea, Salt
- Make ready 2 tbsp Olive Oil
- Make ready Kitchen Equipment
- Take 1 large Ziplock Bag
- Prepare 1 Grill
Honey Citrus Grilled Chicken with Basil Butter. The bright citrus chicken paired with the rich, savory butter is the perfect balance! It's really the best grilled chicken recipe ever! When I was a kid, grilled chicken always meant bone dry meat buried under a thick layer of burnt on BBQ sauce.
Instructions to make Mike's Grilled Citrus Chicken:
- Clean your chicken breasts under cold water. Clean chicken of any fat or anything unsightly and pat them dry. Place chicken and 2 tbs olive oil in your Ziplock Bag and massage.
- Slice your fruits and squeeze them directly in to the Ziplock bag atop your chicken breasts. Feel free to add additional splashes of citrus juices you may enjoy.
- Add your spices, seal your bag and shake it up. Beat your chicken and fruits hard with your fists whenever you think about it for about an hour. You're tenderizing your chicken and assisting your citrus marinade.
- Clean, heat and spray grill. Place chicken on the grill on medium heat and place your large pieces of smashed fruit on top of them. Save marinade in Ziplock Bag for later use.
- Close grill. Grill at about 375° for 20 minutes [depending upon meat thickness] flipping chicken occasionally. Don't burn or char your chicken just yet but, you do want to see some grill or score marks as pictured below. Keep fruit rinds on top of your chicken. ° Add the remainder of your marinade to your chicken breasts during this time. Remember, not only are you [not] brining this chicken for added moisture - you're also grilling this meat over open flames. With that, you'll want all of the moisture you can get in this chicken!
- Check your chicken for doneness by piercing the center of your thickest piece of meat. If the juices run clear, they're done. If not, grill a bit longer.
- It's time to put a char your chicken! Turn that grill up and put some black on em'! Once completed, I like to [lightly] squeeze an orange and lemon half over my charred chicken.
- Serve any way you'd like! I serve mine with this easy, delicious, Asian Orange Ginger Slaw. Enjoy!
Fortunately as I grew older, I began In honor of that game changing chicken, I created the following grilled spatchcocked citrus herb chicken recipe. Chicken Marinade Recipe with Triple Citrus. Every summer it's all about those chicken marinades right? Because who likes bland and boring chicken The splash of citrus is a nice welcome touch that always enhances the flavors of chicken. Another fun way to use this marinade is to make grilled.
So that is going to wrap it up with this special food mike's grilled citrus chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
