Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, jini dosa. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Jini dosa recipe with step by step pics. It is a popular and delicious dosa variety from the Mumbai The end result is a yummy, crispy, cheesy jini dosa with spicy, sour, sweet taste along with the. to the other dishes. jini dosa is one such fusion dosa recipe from the mumbai street food palette. furthermore, some important tips and suggestions while preparing the cheesy jini dosa recipe. firstly. Jini dosa is a popular Mumbai street food that originated from Ghatkopar area in Mumbai.
Jini dosa is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Jini dosa is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook jini dosa using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jini dosa:
- Take 2 chopped capsicum
- Prepare 3 chopped onions
- Make ready 1/3 cup spring onion
- Prepare 1 cup chopped cabbage
- Take 4-5 cheese cubes
- Get As required Butter
- Make ready 2 tsp Oil
- Get to taste Salt
- Make ready As needed Schezwan sauce
- Prepare as needed Tomato ketchup
- Take As needed Dosa batter
The recipe of Jini Dosa is shared by famous YouTube chef Alpa Modi. godhuma dosa or godhi dose with detailed photo and video recipe. a healthy instant dosa box. unlike the other traditional south indian dosa recipe, atta dosa does not require fermentation and. Jini Dosa (or Jini ka Dosa) is a famous Mumbai version of dosa, which is Mumbai roadside vendor's answer to Indian pizza! The recipe of Jini Dosa is shared by famous YouTube chef Alpa Modi on.
Steps to make Jini dosa:
- Take a pan put some butter and oil after it gets heated up add all chopped veggies except spring onion mix well and let it cook until it became soft. Then add salt and mix well, then add spring onion and mix well and switch off the flame.
- Take a nonstick pan when it gets heated up spread dosa batter, then add butter in the middle, slow down the flame and then add all the cooked veggies, then schezwan sauce, tomato ketchup and mix well and spread on all over the dosa, then grate the cheese and cook until it melts.
- Cut the dosa and roll it out and serve hot with coconut chutney.
I like to have it with idli, dosa or kuzhipaniyaram. I like to add little extra oil for this chutney and the oil which i prefer to use is gingelly oil because of its aroma. Jini (/ˈdʒiːni/), also called Apache River, is a network architecture for the construction of distributed systems in the form of modular co-operating services. JavaSpaces is a part of the Jini. Here Comes Jini Dosa To Satisfy The Food Needs..
So that’s going to wrap it up with this special food jini dosa recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
