Hara Chicken Green Chicken ka salan Recipe I Haryali Chicken I Hyderabadi Green Chikan I
Hara Chicken Green Chicken ka salan Recipe I Haryali Chicken I Hyderabadi Green Chikan I

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hara chicken green chicken ka salan recipe i haryali chicken i hyderabadi green chikan i. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hara Chicken Green Chicken ka salan Recipe I Haryali Chicken I Hyderabadi Green Chikan I is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Hara Chicken Green Chicken ka salan Recipe I Haryali Chicken I Hyderabadi Green Chikan I is something that I have loved my whole life. They are fine and they look wonderful.

Easy haryali chicken recipe in Urdu/Hindi. We show you to make this hyderabadi green chicken curry (hara chicken salan) which is often seen at weddings. How to cook Hyderabadi Green Chicken ll with English Subtitles ll Cooking with Benazir.

To get started with this recipe, we must prepare a few components. You can cook hara chicken green chicken ka salan recipe i haryali chicken i hyderabadi green chikan i using 21 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Hara Chicken Green Chicken ka salan Recipe I Haryali Chicken I Hyderabadi Green Chikan I:
  1. Get Chicken
  2. Make ready Coriander leaves
  3. Make ready Pudina
  4. Take Fenugreek leaves
  5. Take Green chillies
  6. Make ready Whole spices-
  7. Take Onion slice cut fried
  8. Make ready Bay leaves
  9. Make ready Cloves
  10. Get Green cardamoms
  11. Take Cumin seeds
  12. Get Cinnamon Stick
  13. Make ready Powder spices-
  14. Prepare Cumin roasted powder
  15. Prepare Garam masala
  16. Get Salt
  17. Make ready Coriander powder
  18. Make ready Black pepper
  19. Get Ginger garlic paste
  20. Get Curd
  21. Prepare Oil

In this post I have shared how to make green chicken. You can also use the same recipe to make hariyali chicken tikkas or one pot green chicken rice. Hara Chicken Green Chicken Recipe in Urdu Hindi - RKK. Ye hai meri green chicken ki recipe.

Steps to make Hara Chicken Green Chicken ka salan Recipe I Haryali Chicken I Hyderabadi Green Chikan I:
  1. Wash the chicken well with water and cover it and keep aside.
  2. Put half a cup of oil in the pot and heat it. - By adding whole spices, frying till the crackling and flavor comes.
  3. Put the chicken in the spices and fry it well. - Then add garlic and ginger paste and saute it well.
  4. Put the powder spices and fried onions and roast them well. - Put the curd and roast them well.
  5. Put the green spices paste (coriander leaf, pudina leaf, kasuri methi leaf,green chilli) the chicken and roast them well 5 minutes.
  6. Put the kewda water and 1 cup water in the chicken and cover it cook them well.
  7. Check the chicken, the chicken has cooked well and turn off the induction.
  8. Take the chicken out of the pot. Green chicken is ready to eat and now we can enjoy it.
  9. You can see the youtube video #safinakitchen https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1

Chicken Rara Fancy Chicken ka Salan Recipe in Urdu Hindi New - RKK. Hariyali Chicken Kabab Recipe is made by marinating the Boneless Chicken Pieces in Green Paste of Mint, Coriander, Spinach and Methi Leaves. Hariyali chicken tikka kebabs have to be right up there in my top five favourites. I love the deep green colour and the flavour is out of this world The flavour of these succulent kebabs is amazing. Hariyali chicken tikka kebabs are best cooked on skewers if you have them.

So that is going to wrap it up for this special food hara chicken green chicken ka salan recipe i haryali chicken i hyderabadi green chikan i recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!