Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mike's white green chile chicken enchiladas. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Mike's White Green Chile Chicken Enchiladas is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Mike's White Green Chile Chicken Enchiladas is something that I’ve loved my entire life.
One Of Our Favorite Mexican Dishes - Green Chile Chicken Enchiladas Recipe!! Corn Tortillas Stuffed With Chicken, Cheese, Green Chile Enchilada Sauce, Sour Cream, And Green Chiles, Topped With More Sauce And Cheese! How to Make White Chicken Enchiladas w/ Green Chilies.
To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mike's White Green Chile Chicken Enchiladas:
- Take ● For Your Proteins
- Prepare 4 Fat Free Chicken Breasts
- Prepare 1 (32 oz) Box Chicken Broth
- Take 1 tbsp Fresh Ground Cumin
- Get 1 tbsp Fresh Ground Black Pepper
- Make ready 1 tbsp Mexican Oregano
- Make ready 1 tbsp Kosher Salt
- Get as needed Water
- Prepare ● For Your Dry Enchilada Mixture
- Get 1 Can Drained Black Olives [halved]
- Make ready 1/2 Cup Cilantro Leaves [+ reserves]
- Take 1/2 Cup Chopped Green Onions
- Prepare 1 Cup Shredded Mexican 3 Cheese [+ reserves for topping]
- Get 1/3 Cup Red Onions [+ reserves for topping]
- Take 1/3 Cup White Onions [+ reserves for topping]
- Make ready 2 EX LG Fine Minced Jalepenos [+ reserves for topping]
- Take 2 tbsp Fine Minced Garlic
- Make ready 2 tbsp Ground Cumin
- Prepare 1 tbsp Fresh Ground Black Pepper
- Take 1 tbsp Hatch Green Chilie Powder
- Take 1 tbsp Fresh Lime Juice
- Take ● For Your Wet Enchilada Ingredients
- Make ready 1 (16 oz) Bucket Bueno Hatch Green Chilies
- Make ready 2 Cans Camplles Cream Of Chicken Soup
- Get 1 (4 oz) Can Hatch Green Chilies
- Get 1 Cup Sour Cream
- Get 1/8 Cup Cream Cheese
- Prepare ● For Your Enchiladas Toppers [to taste]
- Prepare 1 (4 oz) Can Hatch Green Chilies
- Prepare Shredded Mexican 3 Cheese
- Prepare Fine Minced Red Onions
- Take Fine Minced White Onions
- Prepare Fine Minced Green Onions
- Take Fine Minced Jalepenos
- Take Leaves Chopped Cilantro
- Make ready Fine Shredded Chicken
- Prepare Your Favorite Green Salsa
- Prepare Sliced Avocados
- Prepare Sour Cream
- Prepare ● For The Wraps [as needed]
- Take Warm Flour Tortillas [6"or 12"]
Simply assemble the enchiladas as instructed in the recipe. Green Chile Chicken Enchiladas are a classic American family favorite! This enchilada recipe is sure to become a family favorite! David Tanis shows us how to incorporate New Mexico's favorite hot pepper into cheesy enchiladas.
Instructions to make Mike's White Green Chile Chicken Enchiladas:
- Hard boil your raw chicken breasts with seasonings for 35 minutes.
- Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken.
- Mix in your wet ingredients.
- Tight roll ingredients into warm flour tortillas seam side down.
- Cover rolls with leftover mixture and reserves.
- Cover dish with reserves.
- Cover and seal tightly.
- Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp.
- Serve hot with all side options and an ice cold Mexican beer. Enjoy!
Chicken- and cheese-stuffed corn tortillas baked under a creamy sauce infused with hot green chiles. Adjust the amount of chopped chiles to suit your taste! I also created a bed of cooked white rice with whole corn and diced roasted red peppers in the baking dish, and then put the enchiladas on it. These Green Chile Chicken Enchiladas have the perfect combination of flavors. Shredded chicken, savory salsa verde, and Monterey Jack cheese is a My main goal with these green chile chicken enchiladas was to make them healthy.
So that’s going to wrap this up with this exceptional food mike's white green chile chicken enchiladas recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
