Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, jini dosa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jini dosa recipe with step by step pics. It is a popular and delicious dosa variety from the Mumbai The end result is a yummy, crispy, cheesy jini dosa with spicy, sour, sweet taste along with the. to the other dishes. jini dosa is one such fusion dosa recipe from the mumbai street food palette. furthermore, some important tips and suggestions while preparing the cheesy jini dosa recipe. firstly. Jini dosa is a popular Mumbai street food that originated from Ghatkopar area in Mumbai.
Jini Dosa is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Jini Dosa is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook jini dosa using 20 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Jini Dosa:
- Take 3/4 cup Dosa rice
- Prepare 1/4 cup Urad daal
- Take 2 tbsp Poha
- Prepare 1 tbsp Chan daal
- Take 2 tsp Methi dana
- Prepare as required Oil
- Get 1/2 cup Cabbage finely chopped
- Take 1/2 Onion finely chopped
- Take 1/2 cup Capsicum finely chopped
- Take 1/4 cup Spring onion finely chopped
- Prepare 1/4 cup Beet root Grated
- Make ready 4 Green chillies (cut into long size)
- Prepare 4 tsp Coriander leaves, chopped
- Prepare 4 tsp Butter
- Take 8 tsp Schezwan chutney
- Get 2 tsp Pav bhaji Masala
- Take 100 gms Chees Grated
- Make ready as per taste Salt
- Prepare as per taste Black pepper
- Take as required Sambhar and chutney for serving
The recipe of Jini Dosa is shared by famous YouTube chef Alpa Modi. godhuma dosa or godhi dose with detailed photo and video recipe. a healthy instant dosa box. unlike the other traditional south indian dosa recipe, atta dosa does not require fermentation and. Jini Dosa (or Jini ka Dosa) is a famous Mumbai version of dosa, which is Mumbai roadside vendor's answer to Indian pizza! The recipe of Jini Dosa is shared by famous YouTube chef Alpa Modi on.
Steps to make Jini Dosa:
- Soak rice,chana daal,poha,urad daal,Methi dana at evening and make batter from it with water at night and keep it for whole night to batter get fluffy.
- Heat the tawa till it's become so hot. Sprinkle oil and water and wipe tawa with a muslin cloth.Pour 1/2 cup of batter on tawa in dosa shape then pour some oil then on dosa 1st put schezwan chutney and butter.just spread this on dosa properly and put all the cut and chopped veggies, sprinkle pav bhaji masala, salt and black pepper on that and finally grate cheese on the top. Cook dosa on low flame.after cooking dosa cut the dosa in a roll shape and serve it hot with Sambhar and chutney.
I like to have it with idli, dosa or kuzhipaniyaram. I like to add little extra oil for this chutney and the oil which i prefer to use is gingelly oil because of its aroma. Jini (/ˈdʒiːni/), also called Apache River, is a network architecture for the construction of distributed systems in the form of modular co-operating services. JavaSpaces is a part of the Jini. Here Comes Jini Dosa To Satisfy The Food Needs..
So that’s going to wrap this up for this exceptional food jini dosa recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
