![KHOYA MALAI KHAJA

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Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, khoya malai khaja

#foodies&friends. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Khoya Malai khaja is a Royal and elegant dessert. It is crispy and flaky outside and soft khoya filled inside will make you love it. Today I m making sweet delicious Malai Khaja recipe,it's super delicious Amazing Recipe.

KHOYA MALAI KHAJA

#foodies&friends is one of the most well liked of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. KHOYA MALAI KHAJA

#foodies&friends is something which I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have khoya malai khaja

#foodies&friends using 22 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make KHOYA MALAI KHAJA

#foodies&friends:

  1. Prepare Ingredients:
  2. Prepare For dough:-
  3. Prepare gms… flour
  4. Get gms…melted ghee
  5. Make ready Few drops…Red food colour
  6. Make ready Few drops…Green food colour
  7. Prepare For santh:-
  8. Get tbsp…ghee
  9. Prepare tbsp…cornflour
  10. Take For sugar syrup:-
  11. Make ready gms…. Sugar
  12. Make ready ml…water
  13. Prepare Few drops.. rose water
  14. Take tsp…lemon
  15. Take For khoya filling:-
  16. Prepare gms….khoya
  17. Make ready tbsp…balai
  18. Get tsp….cardamom powder
  19. Make ready gms….almonds(sliced)
  20. Take gms….pistachios (sliced)
  21. Prepare /2tbsp….Castor sugar
  22. Make ready Oil for frying

Find the complete instructions on Bawarchi. Rub two tbsp ghee into plain flour. Put a little filling in the centre and close each khaja. Malai Khaja is an all time favourite traditional sweet.

Instructions to make KHOYA MALAI KHAJA

#foodies&friends:

    1. For flaky dough for khaja add ghee in flour and mix well. Now knead the medium dough with water. Knead well
    1. Take two little portion of dough. Add green colour in one portion and red in another portion to make colourful dough. Cover with damp cloth and let it rest for 20 minutes.
  3. 3.Meanwhile add sugar in a pan along with 300ml water. Cook on medium heat. Add rose water and lemon juice in it. Lemon prevents crystallizing of the sugar. Cook till one string consistancy. Turn off the flame, sugar syrup is ready.
    1. For making santh (paste) mix 2tbsp cornflour in 4tbsp ghee. This is used to make layers.
  5. 5.For khoya malai filling mash khoya a little with fingers. Now add sugar, cardamom powder, balai, almonds slices and pistachio slices. Mix well and khoya filling is ready. You can add kajoo and raisins too.
    1. After 20 minutes knead the dough again for two minutes till smooth. Now roll white dough and make cylindrical shape. Roll green and red dough lengthwise. Apply some saanth on the white dough and stick green and red dough parallel. Now apply saanth generously on the whole dough. Spread evenly.
    1. Roll the dough gently and make cylinder like roll. Cut this roll into equal portions. Now again cut each portion into equal two portions lengthwise. Many layers are visible in each portion.
    1. Roll each portion into small dics by using heel of the palm. Press the dough gently without harming the colours.
    1. Put 1 tbsp khoya filling in the center of one disk. Place another circle on the top. Press the edges. Pinch the edge and fold. Keep pinching and folding until end of it. Seal the edges well.
    1. Heat oil or ghee on slow flame. Fry both sides on low heat till golden brown. Malai khaja is almost done.
    1. Dip khaja in sugar syrup. Soak for two minutes. Don't dip for long else the khaja will be soggy and soft. - Its ready to be served. - This khaja looks gorgeous, light, crunchy and delicious.

The sugar syrup gives it a mild sweet taste. Layered, flaky and crisp with a mava and dry fruit stuffing, Malai Khaja is an all time favourite. Malai Khaja - Short Recipe in Urdu and English. At Masala TV you can check complete Malai Khaja Recipe in Urdu and English. This is one of the best recipes by chef at Masala TV show.

So that is going to wrap it up for this special food khoya malai khaja

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