Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, mike's chicken kabobs with tatziki sauce & naan bread. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread is something which I have loved my whole life.
Grilled Chicken Kabobs with Tzatziki Sauce Chicken kabobs is the Greek version of meat on a stick. In this recipe, the chicken kabobs are served with a cucumber-dill sauce called tzatziki.
To get started with this particular recipe, we must prepare a few components. You can have mike's chicken kabobs with tatziki sauce & naan bread using 37 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Take ● For The Brined Chicken [brine 24 hours]
- Make ready 3 Pounds Chicken Breasts [1" cubed]
- Get 1/2 Cup Granulated Sugar
- Take 1/2 Cup Kosher Salt
- Get 2 tbsp Granulated Garlic
- Get 2 tbsp Granulated Onion
- Make ready ● For The Chicken Marinade [1 tsp a piece or to taste]
- Make ready Fresh Ground Black Pepper
- Take Ground Cumin
- Take Garlic Olive Oil
- Make ready White Pepper
- Get Lemon Pepper
- Make ready 4 Dashes Liquid Smoke [not extract]
- Get Granulated Garlic
- Prepare Granulated Onion
- Make ready Italian Seasoning
- Get Red Pepper Flakes
- Make ready Dried Oregano
- Prepare ● For The Tatziki Sauce
- Get 1 Pound Sour Cream
- Make ready 1/2 Cup Oikos Plain Greek Yougart
- Make ready 2 EX LG Firm Cucumber [de-seeded - fully drained]
- Get 2 tbsp Fresh Dill
- Get ● For The Fresh Vegetables [as needed]
- Get Bell Peppers [green - red - orange - yellow - 1 1/2" chop]
- Take Red Onions [quartered]
- Take Brown Mushrooms [left whole]
- Prepare White Onions [quartered]
- Get White Mushrooms [left whole]
- Prepare Yellow Zucchini [rounds]
- Make ready Cherry Tomatoes [all colors]
- Get ● For The Sides / Toppers
- Get Lemon Wedges
- Get Leaves Fresh Cilantro
- Prepare ● For The Bread [grilled]
- Prepare Naan Bread
- Prepare Flour Tortillas
Grilled chicken breast skewers, marinated in a yogurt lemon marinade, grilled with lemon slices, served with cucumber yogurt tzatziki sauce. Tzatziki sauce: Homemade or store-bought works (though of course homemade is best!). Continue to scroll down to recipe box for ingredient measurements. Place chicken in bag or bowl, cover with mixture and marinate: Place chicken in a gallon size resealable bag, pour olive oil mixture over.
Instructions to make Mike's Chicken Kabobs With Tatziki Sauce & Naan Bread:
- Brine your chicken in ice water, 1/2 cup salt,1/2 cup sugar, 2 tbsp granulated garlic and 2 tbsp granulated onion powder for 24 hours.
- Make your Tatziki Sauce. Shredded cucumbers with sea salt draining pictured. Then heavily drained thru cheese cloth.
- For your Tatziki Sauce.
- Mix everything in the Tatziki Sauce section together and chill well.
- Drain your chicken and pat dry.
- Add garlic olive oil with all seasonings, mix and marinate for 2 hours in fridge.
- Fully marinated chicken pictured.
- Gather your fresh vegetables. Chop all at 1 1/2" pieces.
- Gather your Naan Bread or flour tortillas and ready it for a quick grilling. Just enough to char them.
- Grill vegetables on top and meat on open flame bottom. Allow the juices from your vegetables to drip on your meat.
- Fully cooked / charred meat and vegetables pictured
- Enjoy!
Tzatziki Sauce is a lusciously creamy, flavorful sauce or dip that is HEALTHY and EASY! Tzatziki Sauce is a versatile condiment that will make all If you love Greek food, you are familiar with tzatziki sauce and probably order extra sides of it with your kabobs and gyros. If not, let me introduce you to. Served with tzatziki and seasoned with all the right spices, these lamb kabobs are perfect for a quick Greek-inspired dinner. Seasoned with eastern European spices like cinnamon, coriander, cumin, and nutmeg and served with a freshly made tzatziki yogurt sauce for dipping, these lamb kabobs will.
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