Mike's Chicken Pad Thai
Mike's Chicken Pad Thai

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mike's chicken pad thai. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Prepare the noodles, cook the chicken, add veggie and sauce, cook scrambled eggs and stir in noodles. Here is a summary of the cooking process: Tips and Secrets for Making Chicken Pad Thai. Chicken Pad Thai - Isn't it about time we stopped relying on take out to get Pad Thai and making it at home instead?

Mike's Chicken Pad Thai is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Mike's Chicken Pad Thai is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mike's chicken pad thai using 26 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mike's Chicken Pad Thai:
  1. Take ● For The Pad Thai Noodle Mixture
  2. Take 12 oz Rice Noodles Sticks
  3. Prepare 1 Cup Shreaded Pre-cooked Chicken
  4. Take 1 Cup Fresh Bean Sprouts [left whole]
  5. Take 4 LG Thai Basil Leaves [chopped + reserves for garnish]
  6. Prepare 2 LG Eggs [scrambled]
  7. Get 3 Thai Chilies [minced]
  8. Get 1 Cup Fresh Cilantro [+ reserves for garnish]
  9. Make ready 1/4 Cup Fine Minced Chives
  10. Make ready 3 tbsp Garlic Olive Oil [devided]
  11. Get as needed Soy Sauce
  12. Prepare ● For The Pad Thai Sauce
  13. Prepare 1 tbsp Quality Fish Sauce
  14. Prepare 2 tbsp Tamarind Juice [or 2 tbsp Sweet Chinese Rice Wine Vinegar]
  15. Prepare 1 tbsp Garlic Chili Sauce [like sriracha]
  16. Prepare 3 Cloves Fresh Fine Minced Garlic
  17. Take 2 tbsp Brown Sugar [more if you'd like it sweeter]
  18. Make ready 1 tbsp Oyster Sauce
  19. Get 1 tbsp Hoisin Sauce
  20. Make ready 1/2 tsp Red Pepper Flakes
  21. Take 1/8 Cup Water
  22. Get ● For The Sides & Garnishments
  23. Make ready as needed Crushed Peanuts
  24. Prepare as needed Fresh Lime Wedges
  25. Take as needed Sesame Seeds
  26. Get as needed Soy Sauce

Are you a Pad Thai lover like me? It's always my go-to order when we get takeout, so I had to have a version I could make at home. This Easy Spicy Chicken Pad Thai is where I landed, and I'm so pleased with the outcome! My problem is, by the time we've ordered our.

Steps to make Mike's Chicken Pad Thai:
  1. Bring water to a simmer and add noodles. Turn off heat and cover. Let noodles sit for 7 minutes.
  2. While waiting for boil, add 1 tablespoon oil to pan and add 2 whisked eggs to heated pan. Fry egg until scrambled and remove contents from pan.
  3. Add 2 additional tablespoons garlic olive oil, precooked chicken and Pad Thai sauce. Fry just until heated.
  4. At 7 minutes, drain your noodles and rinse quickly under cold water.
  5. Add drained noodles to your shreaded chicken and Pad sauce. Stir gently but well. Fry for 3 more minutes.
  6. Add fresh Thai Basil, Cilantro, Chives and Bean Sprouts to pan and fry just until heated. Mix well by lifting and seperating noodles with chopsticks. Also, add Soy Sauce to taste.
  7. Serve hot and garnish with fresh Thai Basil, Cilantro, Lime Wedges, Peanuts and Sesame Seeds. Enjoy!

You asked for an easy chicken Pad Thai recipe, so here it is! A faster, easier version of Pad Thai, this yummy recipe will leave you craving more. The key to perfect Pad Thai is in the cooking (or "not" cooking) of the noodles - learn how to get them chewy-perfect with this recipe. Chicken Pad Thai was the first Pad Thai we ever made at home. Making the leap to noodles with fish sauce was big enough for our household, so we kept it as kid friendly as we could by swapping out the shrimp and tofu for easy (super thinly) sliced chicken breast meat.

So that is going to wrap this up for this exceptional food mike's chicken pad thai recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!