Cherry Chocolate Chip Almond Cookies
Cherry Chocolate Chip Almond Cookies

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cherry chocolate chip almond cookies. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Maraschino Cherry Almond Chocolate Cookies are easy shortbread cookies full of cherries and semi-sweet chocolate chips. There is a touch of almond flavoring to complement the cookie. They are so quick to come together.

Cherry Chocolate Chip Almond Cookies is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Cherry Chocolate Chip Almond Cookies is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook cherry chocolate chip almond cookies using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cherry Chocolate Chip Almond Cookies:
  1. Prepare 2 cup all-purpose flour
  2. Take 3/4 tsp baking soda
  3. Get 1/2 tsp salt
  4. Make ready 3/4 cup unsalted butter, at room temperature
  5. Get 1 cup light brown sugar, packed
  6. Get 1/2 cup granulated sugar
  7. Take 1 large egg
  8. Make ready 1 large egg yolk
  9. Take 1 tsp vanilla extract
  10. Make ready 1 cup dark chocolate cherry filled chocolate chips A photo of the cherry chocolate chips is in direction step 6
  11. Get 1 cup chocolate covered almonds, A photo of the chocolate almonds I used is in direction step 6

A rich chocolate cherry chunk cookie! Chocolate chips are meant to hold their shape while chocolate bars can get more melty. After you roll the cookies into balls, strategically place the chocolate bars on the top of the. Give classic chocolate chip cookies a new twist by adding in some almonds and using cherry filled chocolate chips.

Steps to make Cherry Chocolate Chip Almond Cookies:
  1. Preheat oven to 325. Line baking sheets with parchment paper.
  2. In a medium bowl whisk flour, baking soda and salt. Set aside
  3. In a large owl beat butter with both sugars until light as fluffy, about 2 to 3 minutes
  4. Add egg, egg yolk and vanilla and beat in.
  5. Add flour mixture and stir in until blended do not overmix
  6. Fold in cherry chocolate chips and chocolate almonds.
  7. Roll dough into 1 inch balls, place 2 inches apart on prepared pan. Flatten balls lightly with the palm of your hand.
  8. Bake for 10 to 12 minutes just until light golden. Don't overbake for chewy cookies. Cool 1 minute on cookie sheet then cool on wire racks.
  9. NOTE; these cookies freeze really well!

A New Twist on a Classic: Bakerella's Almond Cherry Chocolate Chip Cookies. this link is to an external site that may or may not meet accessibility guidelines. Leave out the white chocolate chips and make Cherry Almond Cookies. Live your life and do what you want. šŸ˜‰. Let's break it down this White Chocolate Chip Cherry Cookie Recipe down a bit: Begin by creaming the butter until it is light and fluffy. The lighter and fluffier the butter.

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