Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, khaja puri. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Khaja घर में बनाए स्वादिष्ट खाजे पोरबंदर स्पेशल (सरासिया खजली). Khaja Puri is very tempting recipe. It is superbly tasty and everyone just gonna love it.
Khaja puri is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Khaja puri is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have khaja puri using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Khaja puri:
- Prepare Plain flower
- Get oil plus Oil for frying
- Prepare Sugar
- Make ready water
- Get salt
- Prepare Pistachios for garnishing
GajaPuri is laid out like a cozy village with a unique wooden. Chiroti, also known as khaja, this is a crispy sugar coated puri a delicious snack. Chiroti is a traditional Maharashtrian delicacy. I like to make them for holidays like holi and Diwali.
Instructions to make Khaja puri:
- In a bowl add flour, salt and 100 ml of oil and make a hard dough
- Take a small ball and roll it out and cut in square
- With a knife leaving 1 cm at both edges make slits
- Fold the square and seal the edge with water
- Fold again and from the middle stretch
- Take the pointed point and turn inside out as per photo
- Deep fry in low heat
- Remove and soak in sugar syrup and garnish with pistachios
- Method for sugar syrup. Too be done beforehand and when dipping should be warm. In a pan add sugar and water and bring it to boil. Now let it boil on slow flame until one thread consistency. Add lemon juice to syrup so it stops crystallising
Puri is one of the traditional foods in Nepal. Puri is popular though out the country. Puri is generally eaten together with Sel-Roti or with Potato Curry (Aaloo ko tarkari) in Nepal. Khaja puri- stuffed sweet puri- ramzan special. Puri Khaja is a very special sweet dish of India.
So that is going to wrap it up for this special food khaja puri recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
