Fried fish with garlic flavour spinach
Fried fish with garlic flavour spinach

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, fried fish with garlic flavour spinach. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried fish with garlic flavour spinach is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Fried fish with garlic flavour spinach is something that I’ve loved my whole life. They’re fine and they look fantastic.

Chinese stir-fry spinach with garlic shows that spinach can hold its own against strong garlic. Enjoy it as a side for steak and more. This simple Chinese-style spinach stir-fry with garlic pairs nicely with steak.

To begin with this recipe, we must prepare a few components. You can have fried fish with garlic flavour spinach using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried fish with garlic flavour spinach:
  1. Make ready Hand full of spinach
  2. Get Boneless fish fillet
  3. Make ready Salt,pepper
  4. Prepare Few cloves of garlic
  5. Get Some dry spices
  6. Make ready Lemon juice

The next step for this Thai fried fish with garlic and turmeric recipe is to deep fry the fish. Sprinkle with sesame seeds and serve. Ina's trick to enliven garlic sauteed spinach's flavor? Peel off some of the papery skin from the garlic and then smash the head of garlic with the heel of your hand to loosen the cloves; if you only need a few cloves, leave the head intact and pull some off.

Instructions to make Fried fish with garlic flavour spinach:
  1. Cut fish small/ big marinade with lemon juice,salt, pepper, turmeric
  2. Chop spinach and garlic
  3. Fry these fishes in shallow oil put aside.
  4. Stir fry spinach in roasted garlic with salt and pepper add fried fishes mix or put the fishes on top of the spinach,great for outdoor dining

Saute onion and garlic until the onion softens and the garlic starts to brown. This helps makes it moist and it also helps to provide more flavor to the creamy sauce. Pan-fried Salmon fillet cooked in rich and creamy garlic sauce with tomato and spinach. Asian spinach recipe with sesame and garlic. And that's because heat can damage its flavor?

So that is going to wrap it up with this special food fried fish with garlic flavour spinach recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!