Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, healthy wheat flour biscuits - (eggless-without oven). It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
How to make biscuits in easy way. Homemade biscuit recipie, Healthy and easy recipie for kids. Hi friends, today I am guiding you, how to cook, wheat flour biscuit eggless without oven recipe
Healthy Wheat Flour Biscuits - (Eggless-Without Oven) is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Healthy Wheat Flour Biscuits - (Eggless-Without Oven) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy wheat flour biscuits - (eggless-without oven) using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Healthy Wheat Flour Biscuits - (Eggless-Without Oven):
- Prepare 1/2 Cup Wheat Flour
- Get 1/2 pinch Salt
- Take 1/4-1/2 Cup Powdered Sugar
- Make ready 1/4 Cup Ghee
- Prepare 2 tsp Semolina- optional
- Take Cashew - optional
- Make ready Warm Water (Use if required)
Now a days many of us prefer whole wheat or multi grain over all purpose flour. These eggless wheat biscuits are easy to make and even can be baked in bulk. Whisk all-purpose flour, whole wheat flour, baking powder, sugar, and salt in a bowl. Take wheat flour in a mixing bowl add baking powder and salt to it, mix well.
Steps to make Healthy Wheat Flour Biscuits - (Eggless-Without Oven):
- Take ghee in a bowl and beat it well continuously 2-3 minutes to become it soft.
- In that now add wheat flour, powder sugar, cashew, semolina, salt, baking powder and mix it well to form a smooth dough.
- Dough should neither be too hard not too soft. If it becomes too hard add little warm water. In case dough become too soft you can add little wheat flour.
- Now take small ball of dough and make small round by rolling in hands and press little bit with hand.
- Now to decorate or making design on that roll with the help of fork draw horizontal lines.** Just press fork on that roll. Like wise prepare all rolls. - Also you can add cashew.
- Now preheat the cooker for 10 minutes** remove whistle and inner rubber seal.(If you want you can add Salt bed). Keep a stand inside.
- Now in a greased plate keep all the rolled dough ** Keep a proper gap in all rolls because it will expand after baking.
- Now keep the plate inside cooker on a stand and close it.
- Keep the flame high for 3-4 minutes, after that bake for 15 minutes on low flame.
- Here is your Tasty Tasty Biscuits are ready. Let it cool down for 5-10 minutes.
- With a Cup of hot hot Milk or Tea you can serve it.
Then add chilled butter and powdered sugar. Break butter with your finger tips and rub it with the flour till it remblems breadcrumb like texture. Then add Sure healthy receipe for kids. How can i make this without oven? eggless jam biscuits, custard powder biscuits, jam biscuits,cookies, eggless cookies, jam drop cookies, jam drop biscuits Eggless Badam Pista Biscuits Eggless Indian Almond & Pistachios Cookies.
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