Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, shahi tukda. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Shahi tukda is much similar to the hyderabadi double ka meeta. Traditionally shahi tukda is made by deep frying bread pieces in ghee until golden and crisp. Then they are dipped in sugar syrup.
Shahi Tukda is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Shahi Tukda is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook shahi tukda using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shahi Tukda:
- Prepare 3 pieces Bread (cut into triangle shape)
- Prepare 2 tbsp Milkmaid
- Prepare 3-4 pieces Cardamom
- Prepare 450 gm Sugar
- Get 1/2 ltr Milk
- Take 100 gms Khoya
- Take 2-3 pieces Red Cherry
- Take As required Pista for garnish
- Take As required Cashew Nuts for garnish
- Make ready As required Oil for frying
True to its name it is a 'shahi' delight! Pieces of bread are dipped in delicious saffron flavoured sugar syrup and topped with rich and creamy rabdi. Shahi Tukda - a royal fare. Easiest, quickest amazingly delicious Indian dessert.
Steps to make Shahi Tukda:
- Add milk in a thick stock pan & let it boil for 10 minutes.
- Add cardamom into the milk, for flavour.
- Then add khoya and boil the milk for some times till it reduce to 3/4(stir constantly).
- Keep on simmering, removing the cream and scraping.
- Fry bread pieces are dip into the sugar syrup.
- Then plate those dipped bread on a plate and top it with rabdi.
- Garnish with pista, cashew, and red cherry.
Shahi tukda or tukra is a royal Indian dessert which can be made with minimum effort. Shahi tukda which has its roots in Mughlai cuisine, is a very popular and rich dessert prepared with It is very easy to make and tastes heavenly. Today we will learn how to make shahi tukda following this. Make this homemade shahi tukda on this eid for your loved once. The humble bread takes on a royal avatar with this incredibly delicious recipe that is sure to sweeten your Diwali.
So that is going to wrap it up for this exceptional food shahi tukda recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
