Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mint bread triangle pakoda. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Mint bread triangle pakoda is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Mint bread triangle pakoda is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have mint bread triangle pakoda using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mint bread triangle pakoda:
- Get 2 Bread slices
- Prepare 1 cup Mint leaves
- Make ready 1 cup Besin
- Get Pinch ajwine
- Make ready 1/2 tsp salt
- Make ready Pinch baking salt
- Make ready as needed Oil
- Take 3 green chilli
- Make ready 1/2 cup fried peanuts
- Take 1/2 tsp jeera
Ribbon murukku also known as ribbon pakoda or nada thenkuzhal is a popular South Indian Snack. Ribbon Murukku is also called ribbon pakoda or nada thenkuzhal. It is very simple to prepare and tastes great. Your Bread Triangle stock images are ready.
Instructions to make Mint bread triangle pakoda:
- Heat fri pan pour oil for deep fri
- Mean while take bread slices cut like triangle
- Take a mixy jar put fresh mint leaves,salt, green chilli,peanuts jera..grind it fine paste
- This paste is apply on bread triangle..take another bowl put basin,salt, baking soda,azwine add water make bujji batter
- Dip triangle on basin coat leave in heat oil fri we'll both sides.. ready to serve
Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Dreamstime is the world`s largest stock photography community. Ribbon Pakoda is one of the popular savories in Tamil Nadu. It's a festival delicacy and also perfect for the evening snack.
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