Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, mint bread triangle pakoda. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mint bread triangle pakoda is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Mint bread triangle pakoda is something which I have loved my whole life. They’re fine and they look wonderful.
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To get started with this recipe, we must prepare a few components. You can cook mint bread triangle pakoda using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mint bread triangle pakoda:
- Make ready 2 Bread slices
- Prepare 1 cup Mint leaves
- Make ready 1 cup Besin
- Get Pinch ajwine
- Get 1/2 tsp salt
- Make ready Pinch baking salt
- Take as needed Oil
- Prepare 3 green chilli
- Take 1/2 cup fried peanuts
- Get 1/2 tsp jeera
Ribbon murukku also known as ribbon pakoda or nada thenkuzhal is a popular South Indian Snack. Ribbon Murukku is also called ribbon pakoda or nada thenkuzhal. It is very simple to prepare and tastes great. Your Bread Triangle stock images are ready.
Steps to make Mint bread triangle pakoda:
- Heat fri pan pour oil for deep fri
- Mean while take bread slices cut like triangle
- Take a mixy jar put fresh mint leaves,salt, green chilli,peanuts jera..grind it fine paste
- This paste is apply on bread triangle..take another bowl put basin,salt, baking soda,azwine add water make bujji batter
- Dip triangle on basin coat leave in heat oil fri we'll both sides.. ready to serve
Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual & worldwide rights. Dreamstime is the world`s largest stock photography community. Ribbon Pakoda is one of the popular savories in Tamil Nadu. It's a festival delicacy and also perfect for the evening snack.
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