Super Steak - Very easy and yummy
Super Steak - Very easy and yummy

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, super steak - very easy and yummy. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Super Steak - Very easy and yummy is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Super Steak - Very easy and yummy is something which I’ve loved my entire life.

These are super customizable — depending on your time or budget. Either stick to the inexpensive base: tortilla chips, black beans, canned tomatoes, and cheese. Or upgrade with the works: jalapeños, pickled onions, sour cream, and anything else you might want.

To get started with this recipe, we must prepare a few components. You can cook super steak - very easy and yummy using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Super Steak - Very easy and yummy:
  1. Take 1-2 inch (300 g) thick tenderloin
  2. Make ready salt
  3. Take pepper
  4. Get olive oil
  5. Take garlic
  6. Take Thyme, oregano, rosemary (optional)

Easy Steak Fajitas - Tender, juicy, melt-in-your-mouth slices of steak with bell peppers and onion. And in most stir-fried dishes, there is a sauce or gravy. So have your slurry ready (cornstarch and water mixture) as well as your broth to produce that delectable sauce that goes very well with rice. Boneless round steak is cut into serving-size pieces and cooked with vegetables in a simmering liquid made of condensed mushroom soup and dry onion soup.

Instructions to make Super Steak - Very easy and yummy:
  1. Take out meat from fridge let it reach room temperature. - Put lots of salt both sides. - Depends on marble of your steak… usually 1 hour is good enough.
  2. Rinse all the salt. PAT DRY with paper towel or any clean towel.
  3. Put pepper, garlic, olive oil, rosemary, thyme, oregano, anything you like and little salt if you prefer…let it rest for another 20 minutes.
  4. Heat up your pan. Put olive oil in. Wait till u see little smoke. Put your steak in. Time depends on thickness and your flame.. practice and take notes of your timing. - 2 inch usually 3 minutes each side gets you medium rare. - 2 inch 5 minutes each side will be medium well. - 2 inch 7minutes each side well done.
  5. Take off from your pan. Put on your plate cover it with bowl let it rest for 5 or 10 minutes…
  6. Notes: For side you can use french fries and mixed veggies onion corn broccoli or use extra sauce mushroom sauce or simple buy steak sauce 😆

Reviews for: Photos of Slow Cooker Tender and Yummy Round Steak. But the steaks were very tender. George Town Super Steak is a newly-opened restaurant in BGC that serves all of their steaks in medium-rare doneness. Thankfully, we can now enjoy a luxurious steak meal with a promo from George Town Super Steak, a newly opened steakhouse at One Bonifacio High Street Mall in BGC. Try this yummy Instant pot steak recipe for dinner tonight.

So that is going to wrap it up with this special food super steak - very easy and yummy recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!