
Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, turkey keema paratha wrap. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Turkey Keema Paratha Wrap is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Turkey Keema Paratha Wrap is something which I’ve loved my whole life. They’re nice and they look fantastic.
Keema Paratha - By VahChef @ VahRehVah.com. Смотреть позже. Mazedaar Qeemay Wala Paratha, مزیدار قیمہ والا پراٹھا #Qeema, #Paratha, (Punjabi Kitchen). Take a pan cook both the sides with butter or ghee.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook turkey keema paratha wrap using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Turkey Keema Paratha Wrap:
- Take Oilive Oil
- Prepare Onion Chopped
- Make ready Cumin seeds
- Get Ground Turkey Meat
- Prepare chilli powder
- Take Garlic Fresh chopped
- Prepare Green Chillies chopped
- Prepare Tamatoes chopped
- Prepare Peas Carrots Blanched frozen and
- Get salt
- Take Chapati or Paratha (from Grocery Store)
If you Hi Susan, yes, you can make keema paratha or other parathas I have posted on the blog.precook it slightly, allow it cool down and wrap in a cloth. Keema paratha is an authentic Indian bread stuffed with minced meat. This dish is originally taken from the royal Mughlai cuisine. Stuffed keema paratha is a perfect recipe to try out during Ramzan.
Instructions to make Turkey Keema Paratha Wrap:
- Mix chilli powder, garlic and green chillies with Turkey Meat. Heat oil in a non stick pan. Add cumin seeds cook 1 minute. Add onions and cook 3 minutes. Add Turkey meat cook 5 minutes.
- Add Tamatoes and cook 3 minutes. Add Peas and Carrots and salt. Cook another 3 minutes.
- Heat Chapati or Paratha and serve Keema. Add pickuled cole slaw(optional).
It is tasty, filling and nutritious. The keema is first marinated with yogurt and cooked with an aromatic. The flatbread only requires few basic ingredients and most importantly is it doesn't require any leavening agent. Paratha is a type of flatbread that's originally from India. Stuffed Keema Paratha is a crispy North Indian delicacy which can be loved by several mutton lovers all over the world.
So that is going to wrap it up with this special food turkey keema paratha wrap recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!