Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, turkey keema paratha wrap. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Keema Paratha - By VahChef @ VahRehVah.com. Смотреть позже. Mazedaar Qeemay Wala Paratha, مزیدار قیمہ والا پراٹھا #Qeema, #Paratha, (Punjabi Kitchen). Take a pan cook both the sides with butter or ghee.
Turkey Keema Paratha Wrap is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Turkey Keema Paratha Wrap is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook turkey keema paratha wrap using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Turkey Keema Paratha Wrap:
- Get Oilive Oil
- Get Onion Chopped
- Take Cumin seeds
- Prepare Ground Turkey Meat
- Prepare chilli powder
- Get Garlic Fresh chopped
- Prepare Green Chillies chopped
- Make ready Tamatoes chopped
- Get Peas Carrots Blanched frozen and
- Make ready salt
- Get Chapati or Paratha (from Grocery Store)
If you Hi Susan, yes, you can make keema paratha or other parathas I have posted on the blog.precook it slightly, allow it cool down and wrap in a cloth. Keema paratha is an authentic Indian bread stuffed with minced meat. This dish is originally taken from the royal Mughlai cuisine. Stuffed keema paratha is a perfect recipe to try out during Ramzan.
Steps to make Turkey Keema Paratha Wrap:
- Mix chilli powder, garlic and green chillies with Turkey Meat. Heat oil in a non stick pan. Add cumin seeds cook 1 minute. Add onions and cook 3 minutes. Add Turkey meat cook 5 minutes.
- Add Tamatoes and cook 3 minutes. Add Peas and Carrots and salt. Cook another 3 minutes.
- Heat Chapati or Paratha and serve Keema. Add pickuled cole slaw(optional).
It is tasty, filling and nutritious. The keema is first marinated with yogurt and cooked with an aromatic. The flatbread only requires few basic ingredients and most importantly is it doesn't require any leavening agent. Paratha is a type of flatbread that's originally from India. Stuffed Keema Paratha is a crispy North Indian delicacy which can be loved by several mutton lovers all over the world.
So that is going to wrap this up with this special food turkey keema paratha wrap recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
