Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chocolate biscuits. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Try this basic recipe for fail-safe biscuits every time. Make a batch of chocolate chip cookies, or adapt it to include nuts, fruit or your favourite sweets. We all know that chocolate biscuits are the ones that disappear from the tin first.
Chocolate biscuits is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Chocolate biscuits is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chocolate biscuits using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate biscuits:
- Make ready 2 cups ghee
- Make ready 1 cup heaped icing sugar
- Prepare 1-3/4 cup flour
- Prepare 3 tsp milk powder
- Take 1 egg
- Take 3 tsp cocoa powder
- Take Half tsp chocolate essences
- Prepare For chocolate icing
- Get 1 cup icing sugar
- Get 2 tbsp cocoa powder
- Take 35 ml water
- Get 1 tbsp ghee
Find chocolate biscuits stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. See more ideas about Chocolate biscuits, Chocolate, Desserts. No Bake Royal Chocolate Biscuit Cake. This is the Biscuiteers easy chocolate biscuit recipe we use for our biscuits in the Biscuiteers bakery everyday!
Steps to make Chocolate biscuits:
- Beat ghee and sugar until creamy. Add in egg and beat again. Add in milk powder, chocolate essences in it and mix well.
- Add flour and cocoa powder in it and mix with hands.fill the mixture in piping bags and make biscuits. Bake at 150 C for atleast 20 minutes.
- For icing: mix all the ingredients and cook on slow Flame till thick. Cool. Pour the icing on biscuits with the help of piping bag.
The biscuits have a slightly doughy texture and the rich, bitter chocolate taste works. These Chocolate Biscuits made with butter and raspberry jam make breakfast more like dessert. Top with whipped cream and you'll have a perfect treat. Over spring break my goal was to barely cook. Over the last few weeks I saw a lot of amazing chocolate desserts that had me craving chocolate.
So that is going to wrap it up for this special food chocolate biscuits recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
