Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mixed vegetable pulav. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Making delicious and healthy mixed vegetable pulao is not a rocket science but if its not prepared This Indian vegetable pulav recipe is the outcome of multiple cooking iterations to make best veg rice. Pulao recipe is a one pot rice dish made with rice, spices, vegetables & herbs. Learn how to make veg pulao with Veg pulao or vegetable pulao is a basic Indian style rice pilaf that is aromatic, delicious.
Mixed vegetable pulav is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Mixed vegetable pulav is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mixed vegetable pulav using 26 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mixed vegetable pulav:
- Get carrot chopped
- Get basmati rice
- Prepare potato chopped
- Take Beans
- Get onion chopped
- Make ready tomato chopped
- Make ready green peas
- Make ready green chilli
- Prepare shredded coconut
- Make ready Coriander
- Make ready bay leaves
- Get cinnamon stick
- Make ready crushed cardamom
- Make ready cloves
- Make ready Curry
- Prepare cashews
- Prepare raisins
- Take Cumin seeds
- Make ready poppy seeds
- Prepare oil
- Make ready ghee
- Get Ginger
- Take garlic paste
- Get lemon juice
- Make ready tomato sauce
- Get jaggery
Mixed Vegetable Pulao - Mixed Vegetable Pulao is a simple, healthy but elegant dish made with rice and vegetables and is popularly served for special occasions. Vegetable Stock: Some pulav recipes are cooked in vegetable stock instead of water. Pulao made in a vegetable stock has a different taste and color. Add the vegetables and mix well with the rice.
Instructions to make Mixed vegetable pulav:
- Soak basmati rice in water for 30 minutes.
- In a pan take oil. Add cumin seeds + crushed cardamom seeds and cloves + curry leaf + bay leaf. Sauté well. Now add onion + garlic paste and sauté. Add cashews and raisins as well
- In a mixer take coconut + poppy seeds + cinnamon stick + coriander leaves + ginger and grind well. Add less water.
- Now mix the paste in the pan and sauté for 4 minutes. Now add all the vegetables.
- Now add water. So water to rice proportion should be 1.5 : 1. Add salt + jaggery + lemon + sauce.
- Add rice as well. Cover it and boil for 20 minutes or until water is evaporated and rice is cooked well.
- Serve the pulav with salad
Vegetable pulav is a mix of spicy vegetables with rice. This is a great dish for lunch. If you are not in the mood to prepare a big meal, use vegetable pulav as a one-dish meal..veg pulav in cooker with detailed photo and video recipe. simple and easy one-pot meal recipe made with basmati rice and choice of vegetables. there are many variations and flavoured pulav recipes. How to Prepare Vegetable Pulao/Pulav: Transfer all Masala Paste Ingredients listed above to a mixer jar. Indian Vegetable Pulav or Biryani made using Basmati Rice, served in a ceramic bowl. selective focus.
So that’s going to wrap this up for this special food mixed vegetable pulav recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
