Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lemper. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Lemper is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Lemper is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have lemper using 25 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Lemper:
- Make ready Rice
- Prepare glutinous rice (soaked overnight)
- Get coconut milk
- Get pandan leaves
- Get lime leaves
- Take bay leaves
- Take Salt
- Get Spices paste (grind until smooth)
- Make ready candlenut
- Get thumb galangal
- Prepare shallots
- Get garlics
- Prepare corriander seeds powder
- Get Sugar
- Make ready Salt
- Make ready cooking oil
- Get chicken fillet (boil then shred)
- Get Filling
- Prepare fillet chicken (boil then shred)
- Take lime leaves
- Make ready bay leaves
- Get coconut milk
- Get Wrap
- Make ready banana leaves
- Take Baking paper
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Instructions to make Lemper:
- Prepare steamer. In a pan, put the glutinous rice in without oil, then add coconut milk. Put the pandan, lime, and bay leaves in. Season with salt and let it absorb.
- Put a baking paper on the steamer then steam the glutinous rice for about 45 minutes.
- Heat a pan, fry the paste until fragrant, then add the shredded chicken in. Put lime and bay leaves and season to taste. Set it aside.
- When the rice is cooked, remove all the leaves. Then, directly put it on a tray. Arrange the chicken in the middle, and add more rice on the top.
- There are some ways to serve. Make an oval mixture then cover it with banana leaves, or just cut it small like I did.
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So that is going to wrap it up for this special food lemper recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
