Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, butterfly chicken. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Butterfly chicken is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Butterfly chicken is something that I’ve loved my entire life.
Place the chicken on your cutting board. The chicken should be breast-side down, with the backbone facing up. The Best Butterfly Chicken Recipes on Yummly
To get started with this recipe, we must prepare a few ingredients. You can cook butterfly chicken using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Butterfly chicken:
- Prepare chicken boneless
- Get Red chilli powder
- Make ready Salt and pepper
- Take Red chilli sauce and soya souce
- Make ready Butter
- Make ready Oragano and red chilli flacks
- Take Cheese
- Prepare Corn flour
- Take Potatoes
- Make ready coriander leaves
Spatchcocked (Butterflied) Roast Chicken With Quick Jus Recipe. Discover how to butterfly a chicken so it cooks more evenly and gets super-crispy skin on the grill or under a brick in a cast-iron skillet. We've got step-by-step photos to make it even easier. Butterflying a chicken breast gives it a uniform thickness, which is ideal for quick cooking.
Steps to make Butterfly chicken:
- First of all wash and drain the boneless chicken. Cut it in small pieces and marinate the chicken pieces with all the ingredients as said above. Don't add corn flour yet. Put the marinated chicken in fridge for 2 hours.
- Wash and peel off the potatoes and cut them in slices. Not very thick. Use slicer for the perfect slices. Take enough water and add salt. Soak the potato slices in water for half an hour.
- Take out the marinated chicken and add corn flour and mix well. Now put chicken piece in the middle of each potato slice and pierce the toothpick from one side to another of potato slice passing through the chicken pieces.
- Now deep fry them in hot oil until the potato slices get golden brown and chicken pieces cooked well.(Add 5 to 6 pieces at a time) garnish with coriander leaves and grated cheese… serve hot…
You can use this basic three-step technique for other meats, such as lamb or pork. It's easier than you might think! Wanna learn how to butterfly a chicken? Here are easy step-by-step instructions with photos on how to do it! Roasted chicken is one of the simple comfort food pleasures that most people love.
So that is going to wrap this up for this special food butterfly chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
