Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pisang goreng kelapa parut (fried banana with coconut shredded). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Pisang Goreng Kelapa Parut (Fried Banana With Coconut Shredded) is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Pisang Goreng Kelapa Parut (Fried Banana With Coconut Shredded) is something that I’ve loved my whole life.
Pisang goreng is basically bananas coated with batter and deep-fried in hot oil. Once deep-fried, the batter turns crispy, while the banana is of course, sweet and tender. It sounds so easy, because it is, and yet this humble pisang goreng is a masterpiece despite its simplicity.
To get started with this particular recipe, we must first prepare a few ingredients. You can have pisang goreng kelapa parut (fried banana with coconut shredded) using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Pisang Goreng Kelapa Parut (Fried Banana With Coconut Shredded):
- Prepare 4 bananas, cut into squares
- Prepare 150 gram grated coconut
- Get 60 g rice flour
- Make ready 150-200 gram plan flour
- Prepare 1 egg
- Make ready 1/4 teaspoon salt
- Prepare 200 cc ice water
- Get Oil for deep frying
Fried bananas are a popular dessert and snack food in Thailand and throughout Southeast Asia. Give this crunchy-sweet treat a try by making them at home. Click Play to See This Thai Fried Banana (Goreng Pisang) Recipe Come Together. So, like many things in life, there are at least two ways to go about this.
Instructions to make Pisang Goreng Kelapa Parut (Fried Banana With Coconut Shredded):
- Mix flour, rice flour, and salt together. Stir well. Add eggs and water a little at a time. Stir well.
- Add grated banana and coconut. Stir well. - Fry in oil that has been heated over medium heat until cooked.
On the other hand, if taste matters more to you than appearance, use bananas. Deep-frying them with the light batter transforms the interior into a gooey masterpiece and the crust turns nice and crispy around the. Recipe for Grated Coconut Fried Banana Who would have thought fried bananas could be served and look so luxurious like this? PagesOtherCommunityTimeless Recipes for Every OccasionVideosResepi Pisang Goreng Kelapa Parut. Pisang Goreng (Fried Bananas) is a snack food mostly found throughout Indonesia, Malaysia, Cambodia, Thailand, Singapore, Brunei and the Philippines (where it is called pritong saging in Tagalog).
So that is going to wrap it up with this special food pisang goreng kelapa parut (fried banana with coconut shredded) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
