Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, coastal pilau. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Looking for a coastal feel during this quarantine, here is a simple recipe. This is one of the one pot meal that we have enjoy in Kenya. It is one of the most sort out for dishes in the coastal Kenya besides biryani.
Coastal Pilau is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Coastal Pilau is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook coastal pilau using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coastal Pilau:
- Take 3 cups Rice
- Prepare Tomato paste
- Make ready Garlic and ginger crushed
- Take 1 onion
- Take Oil
- Get 1/2 kg meat boiled
- Get 6 cups water
- Get Pilau masala
East African Pilau is a traditional, beautiful fragrant rice dish made with many aromatic spices that adds an amazing depth of flavor to the rice. Pilau has a wonderful balance of flavors. The Pulau Hantu Blog by dedicated volunteers who regularly conduct guided dives at Pulau Hantu and Sisters Islands on the Sentosa website: with details on how to get there. Coastal Payroll provides employers with a full suite of human resource management "Coastal Payroll was a breath of fresh air!
Instructions to make Coastal Pilau:
- Add oil in a sufuria then add the onion let it cook untill brown.Dont let it burn.
- Add garlic and ginger well crushed then mix also add the pilau masala.If you like you can add Cumin powder.
- Then add the tomato paste.Then add the ready boiled meat.
- Add water then rice stir only once avoid stirring all the time.
- You can add soy sause if you wish.Let it untill the water has drained.
- Your pilau is done.
We tried two national payroll companies and. Pilau is second of Kenyan's favourite meal after Ugali. However, despite it being simple to prepare It's important to note the origins of this meal. Pilau is a staple food for people from the Coastal region. Global payment solutions to keep you going, innovative tools to keep you growing.
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