Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, okonomiyaki (japanese savoury pancake) with tofu. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Okonomiyaki (Japanese Savoury Pancake) with Tofu is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Okonomiyaki (Japanese Savoury Pancake) with Tofu is something which I’ve loved my entire life.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US. Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg, meat and bonito flakes.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook okonomiyaki (japanese savoury pancake) with tofu using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Okonomiyaki (Japanese Savoury Pancake) with Tofu:
- Make ready 1 block Firm tofu
- Get 1/4 Cabbage (small)
- Prepare 1 Egg
- Make ready 4 tbsp Flour
- Make ready 1 tsp Dashi stock granules
- Prepare 1 tsp Soy sauce
- Prepare 2 tbsp Hijiki seaweed
- Get 1 Mayonnaise, okonomiyaki sauce, bonito flakes
- Take 1 Olive oil
A lot of people would refer to it as Japanese style cabbage pancake. Okonomiyaki are Japanese savoury pancakes packed with flavour and SO easy to make! The batter is super simple to prepare and. Click to rate this recipe: Enjoy one of the easiest and most delicious delicacies in Japanese cuisine with this okonomiyaki savoury pancake recipe.
Steps to make Okonomiyaki (Japanese Savoury Pancake) with Tofu:
- Drain tofu well. Chop cabbage finely and reconstitute dried hijiki with water.
- Put the cabbage, egg, flour, soy sauce, and hijiki in a bow. Add the tofu, breaking it apart with your hands. Mix well.
- Heat olive oil in a pan and pour in some of the mixture from Step 2. Cook both sides until golden brown.
- Serve on a plate and squeeze mayonnaise and okonomiyaki sauce on top of it. Sprinkle bonito flakes on top to finish!
Okonomiyaki recipe : savory Japanese cabbage pancakes with bacon, served with homemade okonomiyaki sauce and Japanese mayonnaise. Okonomiyaki, translated as "grilled as you like" is a savory Japanese cabbage pancake (or some might call it Japanese pizza) made with lots of. It's a traditional Japanese savoury pancake that is sometimes also called Japanese pizza and is a very popular festival (matsuri) street food in Japan. Okonomiyaki is a Japanese pancake with various ingredients. It's a very popular food in Japan especially Kansai or Hiroshima area.
So that’s going to wrap it up with this special food okonomiyaki (japanese savoury pancake) with tofu recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
