Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, beef pilau. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
This beef pilau recipe is one that you will get right every single time you make it. The aroma from this dish is inviting and warming, and it is an extremely popular Kenyan dish. Pilau is a very popular Kenyan dish and most festivities are not considered complete without it.
Beef Pilau is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef Pilau is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook beef pilau using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Beef Pilau:
- Make ready 1 kg beef
- Take 1 kg rice
- Get 4 large onions
- Take 1 tablespoon Garlic paste
- Prepare 1 tablespoon Ginger paste
- Get Black pepper
- Make ready Pilau mix
- Take Cardamom powder
- Get Cinnamon powder
- Get Cumin powder
- Take to taste Salt
- Get Cooking oil
Make the pilau masala: In a medium bowl, combine the cumin, paprika, cardamom, black pepper, and cloves. Great use of beef stew meat! Wonderful beef stew with coriander, coconut and tomatoes. This is a dish from East Africa, but has lots of Indian influence.
Instructions to make Beef Pilau:
- In a pot, put in the meat, ginger paste, garlic paste, black pepper and some mala(optional) and cook the meat.
- Once the meat is cooked, put in the onions and cooking oil and cook until tender.
- Add in the spieces and cook.
- Add in the rice and mix in well.
- Add in the hot water, taste for salt and allow to cook on high flame.
- Once the water in the rice starts to reduce, reduce flame to low, cover and let your pilau to cook
- Serve with pilipili ya kukaanga, kachumbari and banana as desired.
Add the Beef and then the pilau mix. Let the spices burn a bit and add salt. Add the tomatoes and red bell pepper followed by potatoes. Pilau, also known as Pilaf, Pilaff, Pilao, Pilaw, Plov, Polu, or Pulao, is a rice dish, flavoured with The marinated beef is then fried with whole spices and cooked until tender, then stock and rice is added. Find beef pilau stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
So that’s going to wrap this up with this exceptional food beef pilau recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
