Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spicy apple and parsnip soup. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cover soup and apples separately and refrigerate. Bring soup to simmer before using. This spicy soup combines red lentils, apples and parsnip for a smooth, warming soup - a low fat meal that you can make ahead and freeze.
Spicy Apple and parsnip soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Spicy Apple and parsnip soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook spicy apple and parsnip soup using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Apple and parsnip soup:
- Make ready onion
- Get parsnips
- Get potatoes
- Make ready ground cumin
- Take chili powder
- Make ready cardamom pods
- Make ready cumin seeds
- Prepare paprika
- Take chopped apple
- Take olive oil
- Prepare veggie stock cube
- Take water
- Take brown mustard seeds. Optional
- Get Salt and pepper
Stir half the coriander into the soup. Blend until smooth using a stick blender or food processor. Reheat gently in the pan, stirring in the apple sauce and seasoning. Spoon one-third of apple mixture into blender; cover, with center part of cover removed to let steam escape, and puree until smooth.
Steps to make Spicy Apple and parsnip soup:
- Add all the veg chopped. No need to peel root veg. Heat pan and start to dry fry.
- Add spices and oil.
- Chilli and salt and pepper.
- Continue to fry until veg is coated and golden.
- Add stock and water and mustard seeds.
- Simmer for 20 mins until veg soft.
- When cooked blitz with hand blender.
- Serve with warm pitta and s sprinkle of cayenne pepper. Enjoy.
This creamy parsnip and apple soup recipe has amazing flavor from the combination of curry powder, coriander, cumin and ginger. Be sure to use fresh curry powder when making this soup. Not sure if yours is fresh? Open the jar: the aroma should meet your nose immediately. Apple pie, apple fritters, apple cider doughnuts… 'Tis the season for all things apple, and we're definitely not complaining.
So that is going to wrap it up for this exceptional food spicy apple and parsnip soup recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
