Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, red, white, and blue trifle. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
red, white, and blue trifle is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. red, white, and blue trifle is something that I’ve loved my entire life. They are fine and they look wonderful.
Some other red, white, and blue desserts to try are this fruit pizza, these fruit skewers with cheesecake yogurt dip, and these cheesecake cupcakes. This low-calorie trifle is a healthier holiday dessert. I take the traditional angel food cake toppings of berries and whipped cream and layer them in a trifle.
To get started with this recipe, we have to prepare a few ingredients. You can cook red, white, and blue trifle using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make red, white, and blue trifle:
- Make ready 1 box Angle food cake mix
- Get 1 packages strawberry glaze
- Take 1 packages stawberrys sliced
- Get 1 packages fresh blue berrys
- Prepare 2 box blueberry jello
- Get 1 large cool whip
A trifle is a traditional English summertime treat and makes a great addition to barbeques and picnics in the US as well. We make this every Fourth of July and Memorial Day, but it is tasty any time. Reviews for: Photos of Red, White, and Blue Trifle. A festive and patriotic Berry Trifle with layers of angel food cake, blueberries and strawberries.
Instructions to make red, white, and blue trifle:
- make jello 24 hrs, before making trifle, 1 cup hot boiling water each box.3/4 cup cold water each box.put in bowl refrigerate 24 hours
- cake follow directions to bake let cool for 2 hours
- ready to layer, jello, blue berrys, cake in pices felling a layer, 1/2 bowl cool whip spread ontop of cake,strawberrys, steawberry glaze, and cool whip, top with a few strawberrys
Whether you want a little slice of nostalgia, are in need of something quick to whip together for today, or want to add one more red, white and blue item to your menu, you'll love this. This crowd-pleasing dessert, referred to as our Red, White, and Blue Berry Trifle, will be right at home at a Fourth of July barbecue. To serve, unmold trifle and peel away parchment. Brushing the cake slices with lemon syrup will infuse them with flavor and keep them moist. Sprinkle edge with red, white and blue sprinkles.
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