Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mango magic delight. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Mango magic delight is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mango magic delight is something which I have loved my entire life. They are nice and they look fantastic.
Hi homecooks today i have a very easy and special recipe for you. today i am going to show you how you can make a very tasty and beautiful mango trifle. In this video, I'll show you step-by-step on how to make this gorgeous and delicious Mango Delight, a very popular dessert that is perfect to beat the. Presenting the first recipe of the Mango Delight video series showcasing delicious & yummy mango recipes for all those Mango lovers. Следующее.
To begin with this recipe, we must first prepare a few components. You can have mango magic delight using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mango magic delight:
- Make ready 1 cup Mango puree
- Make ready 1/2 cup Coconut cream with milk/vanilla icecream
- Take 1/2 cup Chopped mixed fruits( strawberry and apple)
- Take 1 tbsp crispy honey coated cinnamon waffles
- Take Few Saffron strands
- Take Few very small mango truffles (optional)you can use mango pieces
- Prepare 1 tbsp Dry fruits (pista, almond/raisins)
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Steps to make Mango magic delight:
- Take a large glass, pour 1 big tbsp of mango puree (you can use plain mango puree or add it with sugar)
- Then add 1tablespoon of mixed fruits(i Used only apple and strawberry)
- Then Add 1/4 cup coconut cream with little bit of coconut milk over the top and sprinkle some dryfruits with waffles.
- Do the same process with the remaining ingredients until glasses are filled up.
- Sprinkle some dryfruits, and small mango truffles(optional) / fresh fruits, mango pieces and saffron thread on top.
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