Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, #dalia oats khichdi. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
#Dalia Oats Khichdi is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. #Dalia Oats Khichdi is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook #dalia oats khichdi using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make #Dalia Oats Khichdi:
- Make ready 1/4 cup broken wheat
- Take 1/4 cup oats
- Make ready 1/4 cup moong dal
- Take 1/2 tsp grated ginger
- Take 1/2 cup tomatoes deseeded
- Prepare 1/2 tsp red chilli powder
- Make ready 1/2 tsp cumin seeds
- Prepare to taste Salt
- Take 2 cups water
- Make ready 1 green chilli split
- Prepare 1 tsp ghee
- Prepare As needed vegetables like carrot, beans, cauliflower
Instructions to make #Dalia Oats Khichdi:
- Wash & soak dalia,oats & moong dal together for 30 mints.
- Chop tomatoes,grated ginger & set aside.
- Heat ghee in a pressure cooker,add slited green chilli & saute cumin until it sizzles, fry ginger until it turns fragrant.
- Add tomatoes, salt, turmeric powder,vegetables (cuts into cubes & washed).Add chilli powder & saute for a mint.
- Drain water completely from dalia, oats,dal.Add to the pan & saute for 2,3 mints.Add 2 cups water,cook for 2 whistles.
- Serve hot.
So that’s going to wrap this up for this special food #dalia oats khichdi recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
