Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, dalia,oats khichdi. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Dalia,Oats Khichdi is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Dalia,Oats Khichdi is something that I have loved my whole life.
Oats Dalia also known as Oats Khichdi or Masala Oats is a very tasty and healthy recipe. In today's video i will be showing you oats dalia recipe in hindi. Oats Khichdi Recipe with step by step photos.
To get started with this recipe, we have to first prepare a few components. You can have dalia,oats khichdi using 19 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Dalia,Oats Khichdi:
- Make ready 1 cup dalia/ broken wheat
- Take 1/2 cup oats
- Take 1/4 cup moong dal(yellow)
- Get 1/2 cup nutrella soya mini chunks(soaked in warm water)
- Take 1 carrot
- Get 1 turnip/olkopi
- Prepare 1 small potato
- Prepare 1 small tomato
- Make ready 1/2 cup green peas
- Get 1 green chilli
- Prepare 1 tsp cumin seeds
- Prepare 1 bay leaf
- Get 2 cloves
- Prepare 1/2 tsp turmeric powder
- Get 1/2 tsp saunth powder/ ginger powder
- Make ready Salt as per taste
- Prepare 1 tsp refined oil
- Prepare 5 cups water
- Take 1 tsp ghee
It is made from broken wheat (aka bulgur) and split yellow moong dal along with veggies and few spices. Oats Khichdi is an Indian style oats porridge packed with vegetables and yellow moong dal. This khichdi recipe is going to be more of the latter. It has a perfect melt-in-mouth kinda texture and keeps.
Instructions to make Dalia,Oats Khichdi:
- Heat 1 tsp oil in a pan & roast 1 cup of dalia & 1/2 cup oats till it turns aromat & light brown in colour.
- In a pressure cooker add 1 tsp ghee,1bay leaf,1tsp cumin seeds.Let them crackle,add splited green chilli, cloves.
- Add chopped carrot,chopped olkopi/turnip,/soya mini chunks, chopped potatoes,chopped tomato,green peas to the pressure cooker.
- Add roasted dalia, oats.Wash fry moong dal(yellow) properly & add with dalia to the pressure cooker.
- Add 5 cups of water along with salt, turmeric powder, ginger powder(saunth powder).
- Cook the mixture in the pressure cooker till 1 whistle & then turn off the flame.
- Serve it hot with carrot, cucumber,curd salad.
Spinach Oats Khichdi is a healthy take on the regular Khichdi. The combination of Oats, lentils and spinach makes it a light yet complete meal in itself. It is full of subtle flavors from spices. oats khichdi. furthermore, add tomatoes and fry till they turn soft and mushy. later add carrot and beans (or finally, serve oats khichdi warm after garnishing with some coriander leaves with raita. Dalia Khichdi/Samba gothumai rava khichdi is delicious, healthy, comforting, easy to prepare and is quite filling. It can be had for lunch or for dinner.
So that’s going to wrap this up with this exceptional food dalia,oats khichdi recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
