Dalia,Oats Khichdi
Dalia,Oats Khichdi

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, dalia,oats khichdi. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Oats Dalia also known as Oats Khichdi or Masala Oats is a very tasty and healthy recipe. In today's video i will be showing you oats dalia recipe in hindi. Oats Khichdi Recipe with step by step photos.

Dalia,Oats Khichdi is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Dalia,Oats Khichdi is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook dalia,oats khichdi using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dalia,Oats Khichdi:
  1. Take 1 cup dalia/ broken wheat
  2. Make ready 1/2 cup oats
  3. Get 1/4 cup moong dal(yellow)
  4. Make ready 1/2 cup nutrella soya mini chunks(soaked in warm water)
  5. Make ready 1 carrot
  6. Get 1 turnip/olkopi
  7. Make ready 1 small potato
  8. Prepare 1 small tomato
  9. Get 1/2 cup green peas
  10. Take 1 green chilli
  11. Take 1 tsp cumin seeds
  12. Make ready 1 bay leaf
  13. Get 2 cloves
  14. Prepare 1/2 tsp turmeric powder
  15. Get 1/2 tsp saunth powder/ ginger powder
  16. Get Salt as per taste
  17. Make ready 1 tsp refined oil
  18. Prepare 5 cups water
  19. Make ready 1 tsp ghee

It is made from broken wheat (aka bulgur) and split yellow moong dal along with veggies and few spices. Oats Khichdi is an Indian style oats porridge packed with vegetables and yellow moong dal. This khichdi recipe is going to be more of the latter. It has a perfect melt-in-mouth kinda texture and keeps.

Steps to make Dalia,Oats Khichdi:
  1. Heat 1 tsp oil in a pan & roast 1 cup of dalia & 1/2 cup oats till it turns aromat & light brown in colour.
  2. In a pressure cooker add 1 tsp ghee,1bay leaf,1tsp cumin seeds.Let them crackle,add splited green chilli, cloves.
  3. Add chopped carrot,chopped olkopi/turnip,/soya mini chunks, chopped potatoes,chopped tomato,green peas to the pressure cooker.
  4. Add roasted dalia, oats.Wash fry moong dal(yellow) properly & add with dalia to the pressure cooker.
  5. Add 5 cups of water along with salt, turmeric powder, ginger powder(saunth powder).
  6. Cook the mixture in the pressure cooker till 1 whistle & then turn off the flame.
  7. Serve it hot with carrot, cucumber,curd salad.

Spinach Oats Khichdi is a healthy take on the regular Khichdi. The combination of Oats, lentils and spinach makes it a light yet complete meal in itself. It is full of subtle flavors from spices. oats khichdi. furthermore, add tomatoes and fry till they turn soft and mushy. later add carrot and beans (or finally, serve oats khichdi warm after garnishing with some coriander leaves with raita. Dalia Khichdi/Samba gothumai rava khichdi is delicious, healthy, comforting, easy to prepare and is quite filling. It can be had for lunch or for dinner.

So that is going to wrap it up for this special food dalia,oats khichdi recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!