Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tutti fruity pebbles. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tutti fruity pebbles is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Tutti fruity pebbles is something which I’ve loved my entire life. They are nice and they look wonderful.
Pressed cornstarch pebbles with satisfying powder play. Fruity Pebbles Lasagna is a layered dessert of goodness! Tutti Frutti is a sativa dominant hybrid strain created through a through a four-way cross of the delicious Blue Haze X Green Haze X Thai X Ruderalis strains.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tutti fruity pebbles using 8 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Tutti fruity pebbles:
- Make ready 1 unripe Pawpaw
- Get 4 cups water
- Make ready 200 gm Sugar
- Make ready 1 tsp flavor
- Make ready 1 cup water
- Make ready Red food color
- Get Green food color
- Take Yellow Food Color
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Steps to make Tutti fruity pebbles:
- Wash and peel the raw pawpaw.
- Cut into cubes and boil in 4 cups water
- Cook until the pawpaw cubes turn into semi-transparent.
- Drain and allow to cool
- Put 1 cup of water and sugar into the pot allow to boil for 20 minutes until sugar melts
- Add boiled pawpaw and allow to boil for a few minutes
- Add flavor
- Divide the cooked pawpaw cubes into 3 parts along with sugar syrup.
- Add 3 drops of red, yellow and green food colour to each part and mix well.
- Allow to soak for 12 hours or a day making sure pawpaw absorbs all the colour.
- Now drain off the sugar syrup and allow them to dry over kitchen towel.
- I dry in the oven… With the oven door open for 45 minutes… You can sun dry
- Once the tutti-frutti dries off completely it will not be sticky. You then mix the colours together.
- Your tutti frutti is ready to consume immediately or refrigerate for later use
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So that is going to wrap this up for this exceptional food tutti fruity pebbles recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
