Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, masala okra (bhindi). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Masala okra (bhindi) is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Masala okra (bhindi) is something that I have loved my entire life.
Bhindi Masala - Indian style okra stir fry cooked with onion, tomatoes and spices! This stir fry is best enjoyed with warm rotis. Okra or bhindi as it's called in Hindi is a very popular vegetable in India.
To get started with this recipe, we have to prepare a few components. You can cook masala okra (bhindi) using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Masala okra (bhindi):
- Make ready 250 grams Okra (bhindi) cut in small pieces
- Make ready 4-5 sliced big onions
- Make ready Some baby onions having cut on them
- Make ready to taste Salt
- Get 1 tbsp kashmiri red chilli powder
- Make ready to taste Chopped green chilli acc
- Make ready 1/2 tbsp coriander powder
- Prepare 1/2 tbsp cumin powder
- Prepare 1/2 tbsp garam masala
- Take 1 tbsp dry mango powder
- Get 2 tbsp oil
This is a North Indian style recipe with just perfect blend of. I get Okra from the Indian store and they seem to always have a lot in stock. Get green and young okra and try it in one. Okra, called bhindi in Hindi (or lady fingers in Indian English, which has to be the cutest name for So we have my bhindi masala, which is a dry fry Indian okra.
Instructions to make Masala okra (bhindi):
- Take a pan. Add oil heat it well. Add okra (bhindi). Saute for 2 to 3 mnts uncovered.
- Then add sliced onions and mix them well saute for 2 mnts. Then add baby onions and saute them for 2 to 3 mnts.
- Then add all spices one by one.
- Cook till turns crispy..cook it uncovered if u want nonsticky flavour.
- In last add dry mango powder.mix well and switch off the gas. If u want some more tangyness than add some drops of lemon juice
And in this case by dry fry, I don't mean no. Crisp-fried okra is flavored with garam masala, coriander, chiles, and onions in this quick north Indian recipe. See the recipe for Bhindi Masala (North Indian Okra Stir-Fry) »Ariana Lindquist. Bhindi masala is a very popular and delicious vegan Indian recipe made with okra, tomatoes, onions, and a few basic spices. Like most of the Indians, Okra is one of my favorite vegetables.
So that is going to wrap it up with this special food masala okra (bhindi) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
