Egg roll and Egg kabab
Egg roll and Egg kabab

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg roll and egg kabab. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

In this video we will see how to make kids favorite Egg cutlet in Tamil. Egg cutlet recipe is very easy to make and can be served as a party / evening snack. Egg kbab khilao or guests ko deewana bnao very easy and tasty egg kabab roll.

Egg roll and Egg kabab is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Egg roll and Egg kabab is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook egg roll and egg kabab using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Egg roll and Egg kabab:
  1. Make ready 12 eggs
  2. Take 2 onions
  3. Take as needed Bread crumbs
  4. Make ready as needed Green coriander
  5. Get 1 bell peppers
  6. Get 2 Boiled potato
  7. Make ready to taste Salt
  8. Take to taste Red chilli powder
  9. Get to taste Turmeric powder
  10. Take to taste Coriander powder
  11. Take to taste Mint chutney
  12. Get as needed Parsley
  13. Make ready 1 Lemon
  14. Make ready to taste Dry mango powder

An egg roll is a cylindrical, savory roll with shredded cabbage, chopped pork. Mince Egg Roll - Pizza, Loaf, Rolls There are so many varieties of roll that are different to each other. This recipe of Mince Egg Roll has a distinct taste and texture. In this roll outer layer is prepared with egg and filled with mince.

Instructions to make Egg roll and Egg kabab:
  1. These are the all ingredients for making both the dishes
  2. For egg roll :- take a bowl put 4 eggs in it and the bell peppers and onions and green coriander finely chopped mix them well with salt and black pepper and red chilli powder
  3. Take a pan and put oil in it then put the batter in it let it cook then make half roll of it and put it side of pan like in the pic then put batter and let it cook and roll it half and continue this for 4 to 5 time. Cut the roll in round shape
  4. For egg kebab :- mash the potatoes in and bowl with onions, coriander, salt, black pepper,red chilli powder and mash them
  5. Put oil in the hand take the mashed potatoes make it flat put boiled egg in center and cover it with the mashed potatoes dip it in the egg yolk and roll on the bread crumbs
  6. Deep fry them on full flame until they become golden brown colour take them out cut them half and use red ketchup and green mint chutney

I used an eight inch iron skillet that worked out perfectly. To reheat egg rolls: Thaw egg rolls and fry in hot oil until golden brown. On the egg roll wrappers package, this is how they say you roll egg rolls in the wrap. Lay an egg roll wrapper on a clean surface in a diamond shape and spoon two tablespoons of chicken mixture in the center. Transfer to a paper towel-lined plate.

So that is going to wrap this up for this special food egg roll and egg kabab recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!