Mabo Eggplant
Mabo Eggplant

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, mabo eggplant. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Mābō Eggplant is an easy and flavoursome eggplant recipe. Other ingredients needed to make Eggplant with Minced Pork (Mābō Eggplant) are split into two groups. My Japanese style 'Mabo Dofu' recipe is quite versatile and you can replace Tofu with vegetables such as eggplant.

Mabo Eggplant is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Mabo Eggplant is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mabo eggplant using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mabo Eggplant:
  1. Get medium to large Eggplants
  2. Get Oil
  3. Get Pork Mince
  4. Make ready Garlic *finely chopped
  5. Make ready small piece Ginger *finely chopped
  6. Take Spring Onions *finely chopped
  7. Make ready <Sauce Ingredients>
  8. Get Dark Colour Miso
  9. Take Soy Sauce
  10. Take Sugar
  11. Get Toban Djan (Chili Bean Sauce)
  12. Take Sake
  13. Make ready Chicken Stock (or Water 1 cup & Asian Chicken Bouillon Powder 1 teaspoon)
  14. Get Sesame Oil
  15. Prepare Potato Starch

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Instructions to make Mabo Eggplant:
  1. Cut off the green bit of Eggplants and cut in half or quarter lengthways, then cut diagonally into small pieces OR cut into 1.5 to 2cm thick pieces.
  2. Heat 1 to 2 tablespoons of Oil in a frying pan and cook Eggplant pieces until tender. Repeat the process until all Eggplant pieces are cooked.
  3. Place all the sauce ingredients in a mixing bowl and mix well.
  4. Heat a frying pan or a wok, cook Pork Mince breaking up, add Garlic, Ginger and Spring Onions.
  5. Mix the sauce mixture again, then pour it in and bring to a boil and let it thicken.
  6. Add pre-cooked Eggplant and gently mix and combine.
  7. Serve with freshly cooked rice.

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So that’s going to wrap this up for this exceptional food mabo eggplant recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!