Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken with amala and efo riro. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken with Amala and Efo riro is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Chicken with Amala and Efo riro is something that I have loved my entire life. They’re fine and they look fantastic.
If you wish to support me further, you can subscribe to my Patreon account and get access to exclusive content, early access, voting power and discounts all. Efo riro is one of the popular vegetable soups in Nigerian. It ranks with the likes of Afang and Edikaikong.
To begin with this particular recipe, we must first prepare a few components. You can have chicken with amala and efo riro using 12 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken with Amala and Efo riro:
- Make ready Elubo
- Get Fresh diced efo shoko
- Get Grated red pepper with onion and fresh tomatoe
- Make ready cubes Maggi
- Prepare Fried chicken
- Get Chicken stock
- Prepare Salt
- Take Cray fish
- Get Stock fish
- Prepare Diced pomo
- Make ready Locust beans
- Get Palm oil
This Nigerian vegetable soup is easy to make, delicious and nutritious. Efo can be paired with Nigerian swallows like eba, fufu, amala or with rice, plantain and other foods. Efo riro is a Yoruba soup made with green leafy vegetables like spinach, ugu, kale, greens and the likes. Having lived in Yoruba land for a while, I also know some Yoruba traditional foods to include "Gbegiri", "Amala and Ewedu" - often adorned with sizable chunk of meat, "moi-moi", too.
Steps to make Chicken with Amala and Efo riro:
- Amala :pour elubo into a boiling water on fire,kip turning vrywell till u get the consistency of ur choice, add lil water to it nd place it on fire again,allow it boil nd cook vry vrywell, remove from stove,nd turn it again with omorogun, turn it vry well den serve
- Efo riro:place another clean pot on stove
- Pour in ur palmoil, allow it hot
- Then pour d grated pepper,onion nd tomatoes
- Allow it done Add salt,Maggi,locust bean,Cray fish,stock,stock fish
- Stir together and allow it to cook vry well
- Wash ur diced veg,efo shoko,u cn also use another type of efo
- Den add the efo to the stew,stir together,
- Add FRIED chicken nd stir together
- Leave it till done
- Serve with the Amala
Efo Riro. "Efo Riro," which roughly translates to "stirred leafy vegetable," can be made with your meat or fish of choice, and traditionally attains its layered flavor from iru (locust bean) and ground crayfish. Efo riro is a south-western Nigerian dish, rich in content. The vegetables that can be used to cook this soup are Efo Shoko or Efo Tete (Green Amaranth). If none of these are available, leafy or frozen spinach is a good substitute. The basic ingredients of this meal include vegetable, assorted meat, red. efo riro tops the list of my yoruba favorite soup and it is easy to prepare.
So that’s going to wrap it up with this exceptional food chicken with amala and efo riro recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
