Crusty Mac and cheese
Crusty Mac and cheese

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, crusty mac and cheese. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Article & Photo Compliments of MetroCreative. I remember making a simple one in Home Economics. We used Macaroni noodles, Velveeta Cheese, Milk and I believe.

Crusty Mac and cheese is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Crusty Mac and cheese is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have crusty mac and cheese using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Crusty Mac and cheese:
  1. Prepare 1 box eating right for healthy living twisted elbow veggie pasta
  2. Make ready 1 cup shredded mozzarella cheese
  3. Get 14 oz Velveeta cheese
  4. Make ready 1/3 cup milk
  5. Get 3 clove fresh garlic
  6. Make ready 1/2 bunch green onion
  7. Make ready 3/4 cup crushed country ranch croutons
  8. Make ready onion powder
  9. Take garlic powder
  10. Prepare rubbed sage
  11. Take sweet basil
  12. Take cumin seed
  13. Prepare chopped parsley
  14. Take smoked paprika

Okay first, no Crusty Sean emote makes me very disappointed in DA's Splat emote XD Second, YES HAHAHA THOSE PUNS Acquired taste indeed >: D Good thing I love mac and cheese; give it to me Sean. I couldn't even tell that you didn't shade as much actually though. Baked mac and cheese: If you have a little extra time, you can bake the macaroni and cheese to give it a golden crust. Uncover, sprinkle with breadcrumbs and a few pats.

Steps to make Crusty Mac and cheese:
  1. Preheat oven to 350 Fahrenheit
  2. Bring water to boil in a pot and add pasta
  3. In small pot add milk, Velveeta cheese, 3/4 cup mozzarella cheese and spices. Cook on low heat until melted.
  4. While pasta and cheese is cooking finely mince 3 cloves of garlic and half a bundle of green onions. (I usually use 1 large leek but the store was out. Leeks add a sweeter flavor compared to the bitterness of green onions)
  5. Add green onions and fresh garlic to the cheese.
  6. Once pasta is soft and cheese is melted add them to a casserole dish and mix.
  7. Add the rest of the mozzarella cheese as a layer on top of mac and cheese.
  8. Sprinkle some smoked paprika on top of that.
  9. Spread the crushed croutons on top of everything as a crust. And bake for 30 minutes at 350
  10. Enjoy

Waffling macaroni and cheese creates crispy, crusty edges of cheese with a gooey, soft core. Try this easy mac and cheese and you will come back for more. Well, it is really just similar to the traditional macaroni and cheese, only that, its crusty on top for an added crunch and texture. Does it sound a little complicated? Don't be deceived by the description because this is one easy fool-proof.

So that is going to wrap this up for this exceptional food crusty mac and cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!