Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, rainbow butter cupcakes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Rainbow butter cupcakes is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Rainbow butter cupcakes is something which I’ve loved my whole life. They’re fine and they look wonderful.
There isn't a person on earth who isn't a fan of rainbows, right? Well, if there is then they must be very sad and lonely. But you and I know that.
To begin with this particular recipe, we must prepare a few ingredients. You can have rainbow butter cupcakes using 8 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Rainbow butter cupcakes:
- Get Batter
- Make ready 125 grams butter (cubed & room temparature)
- Make ready 1 cup sugar
- Make ready 2 tsp vanilla essence
- Take 2 large eggs
- Prepare 2 cup self raising flour
- Make ready 2/3 cup milk
- Prepare 1 tsp colouring - red, green, blue etc
Pastel Rainbow Fantasy Cupcakes: A True Story by Amanda Cupcake. Rainbow cupcakes or cake, taste the same as normal cupcakes, but more fun to eat! Beat the butter and sugar with an electric mixer in a large bowl until light and fluffy. Our Rainbow Pinata Cupcakes are sure to wow your guests with their surprise centres bursting Give your favourite vanilla cupcake recipe the rainbow treatment with our cute rainbow pinata cupcakes.
Instructions to make Rainbow butter cupcakes:
- Preheat oven to 180°C fan forced
- Using an electric beater, beat butter and sugar until pale, smooth and creamy
- Beat in eggs (one at a time)
- Beat in vanilla essence.
- With a spatula gradually fold in flour and milk (alternately) into the mixture.
- Separate batter and add desired colour to each batch and stir til colour is consistent.
- Add mixture into patty pan
- Bake for 20mins (depending on size of your cupcakes). Check with a skewer to see if the cakes are done. skewers should pull out clean. If there is mixture on the skewer bake for another 5mins and do another skewer check.
- When done let it cool for 5 - 10 mins.
- You can add any type of topping you want on the cup cakes. For instance: butter cream, icing sugar or chocolate ganache.
Rainbow cupcakes can add a colorful flair to any gathering or special occasion. All the colors of the rainbow come together for our moist, delicious white cake cupcakes. Experiment with food coloring to create treats for every holiday and occasion. These cupcakes are from scratch, no cake mixes involved. I have adapted a recipe from bakingbites.com.
So that is going to wrap it up with this special food rainbow butter cupcakes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
