Beef pilau
Beef pilau

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, beef pilau. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef pilau is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Beef pilau is something that I have loved my whole life.

This beef pilau recipe is one that you will get right every single time you make it. The aroma from this dish is inviting and warming, and it is an extremely popular Kenyan dish. Pilau is a very popular Kenyan dish and most festivities are not considered complete without it.

To begin with this recipe, we have to first prepare a few components. You can have beef pilau using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Beef pilau:
  1. Make ready meat
  2. Make ready kilos pishori rice
  3. Get onions diced
  4. Prepare Blended pilau spices
  5. Get Oil
  6. Prepare garlic and ginger
  7. Prepare medium potatoes cut into half

Make the pilau masala: In a medium bowl, combine the cumin, paprika, cardamom, black pepper, and cloves. Great use of beef stew meat! Wonderful beef stew with coriander, coconut and tomatoes. This is a dish from East Africa, but has lots of Indian influence.

Instructions to make Beef pilau:
  1. Wash and cut the meat
  2. Wash and drain the rice
  3. In a pan pour enough oil and fry the onions till translucent then add garlic till fragrant
  4. Next add the spices and cook for 2minutes,then add meat till well cooked.stir to ensure it doesnt stick to the pan
  5. Then add the potatoes and fry for 5 minutes
  6. Add water to the potatoes and let it come to a boil
  7. Add the rice and let it simmer till the water drains
  8. Cover and lower heat for 10 minutes. Then put charcoal on top of the lid till rice is well cooked and dry
  9. Serve with kachumbari and pilipili

Add the Beef and then the pilau mix. Let the spices burn a bit and add salt. Add the tomatoes and red bell pepper followed by potatoes. Pilau, also known as Pilaf, Pilaff, Pilao, Pilaw, Plov, Polu, or Pulao, is a rice dish, flavoured with The marinated beef is then fried with whole spices and cooked until tender, then stock and rice is added. Find beef pilau stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that is going to wrap it up for this special food beef pilau recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!