Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pilau with spicy tomato soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pilau with spicy tomato soup is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Pilau with spicy tomato soup is something that I have loved my entire life.
this tomato soup was as salty as when I lost in kahoot. I fed it to my child and he turned goth, he started slitting his wrists. My cat got ahold of it and clawed one of my eyes out, then died.
To begin with this particular recipe, we must prepare a few ingredients. You can have pilau with spicy tomato soup using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pilau with spicy tomato soup:
- Prepare rice
- Prepare meat(pre-boiled)
- Prepare large tomatoes(chopped)
- Prepare big onions(chopped)
- Take garlic
- Make ready paprika
- Prepare pilau masala
- Get tumeric
- Prepare mixed spices
- Take cinnamon
- Take chibundiro
- Prepare Cooking oil……salt
- Make ready potatoes(diced)
- Prepare corn starch for soup
Available at any Mexican grocery and most big box supermarkets. Warm the olive oil in a large soup pot over medium-high heat. Add the jar of marinara sauce, chicken broth, cannellini beans, red pepper flakes, pasta, salt and pepper. Try our spicy twist on tomato soup, or make our classic tomato soup recipe.
Instructions to make Pilau with spicy tomato soup:
- Make sure your meat has boiled well to make it tender…..let all water to evaporate from the meat…..add 2 chopped onions + garlic(pilau needs a lot of onion) and enough cooking oil let them fry for about 4mins…..through in your potatoes, fry for 2mins the idea is for the onions to get to golden brown…..
- Now add all your spices + salt except chibundiro let them fry together for 2mins till fully golden brown, add your rinced rice and mix well
- Add water to top of the rice level…..and cover let it cook for about 15mins or till all the water has evaporated and well cooked.
- For soup, fry one onion add chopped tomatoes let them cook well, add salt stir add a little water, and a dash of corn starch to thiken the soup……when cooked remove from heat and season with chibundiro then serve with your pilau…..enjoy!!!
We've also got plenty more tomato recipes to try. Put the tomatoes, tomato purée, garlic and ginger in a blender or food processor with the stock and whizz until smooth. Add a little heat to tomato soup with recipes like red pepper chilli and tomato soup, spicy Mexican lentil and tomato soup and more. A hearty and delicious vegetarian soup, which is packed full of flavour. Red lentils are simmered in a Mexican-spiced tomato soup.
So that’s going to wrap it up for this special food pilau with spicy tomato soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
