Pilau with spicy tomato soup
Pilau with spicy tomato soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pilau with spicy tomato soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

this tomato soup was as salty as when I lost in kahoot. I fed it to my child and he turned goth, he started slitting his wrists. My cat got ahold of it and clawed one of my eyes out, then died.

Pilau with spicy tomato soup is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Pilau with spicy tomato soup is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook pilau with spicy tomato soup using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pilau with spicy tomato soup:
  1. Take rice
  2. Take meat(pre-boiled)
  3. Get large tomatoes(chopped)
  4. Take big onions(chopped)
  5. Prepare garlic
  6. Get paprika
  7. Take pilau masala
  8. Get tumeric
  9. Prepare mixed spices
  10. Make ready cinnamon
  11. Make ready chibundiro
  12. Take Cooking oil……salt
  13. Get potatoes(diced)
  14. Prepare corn starch for soup

Available at any Mexican grocery and most big box supermarkets. Warm the olive oil in a large soup pot over medium-high heat. Add the jar of marinara sauce, chicken broth, cannellini beans, red pepper flakes, pasta, salt and pepper. Try our spicy twist on tomato soup, or make our classic tomato soup recipe.

Steps to make Pilau with spicy tomato soup:
  1. Make sure your meat has boiled well to make it tender…..let all water to evaporate from the meat…..add 2 chopped onions + garlic(pilau needs a lot of onion) and enough cooking oil let them fry for about 4mins…..through in your potatoes, fry for 2mins the idea is for the onions to get to golden brown…..
  2. Now add all your spices + salt except chibundiro let them fry together for 2mins till fully golden brown, add your rinced rice and mix well
  3. Add water to top of the rice level…..and cover let it cook for about 15mins or till all the water has evaporated and well cooked.
  4. For soup, fry one onion add chopped tomatoes let them cook well, add salt stir add a little water, and a dash of corn starch to thiken the soup……when cooked remove from heat and season with chibundiro then serve with your pilau…..enjoy!!!

We've also got plenty more tomato recipes to try. Put the tomatoes, tomato purée, garlic and ginger in a blender or food processor with the stock and whizz until smooth. Add a little heat to tomato soup with recipes like red pepper chilli and tomato soup, spicy Mexican lentil and tomato soup and more. A hearty and delicious vegetarian soup, which is packed full of flavour. Red lentils are simmered in a Mexican-spiced tomato soup.

So that’s going to wrap it up with this exceptional food pilau with spicy tomato soup recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!